A Private Taste of Barcelona

Name: Mealbox A Private Taste of Barcelona
Brand: Chef Guillermo Zamora
Price: 100 EUR
Availability: InStock

A precise, accessible and highly commercial Barcelona private dining menu: Mediterranean produce, local identity, technique and a premium finish without unnecessary stiffness.

Indication of Chef Guillermo Zamora's skills and specialties

A precise, accessible and highly commercial Barcelona private dining menu: Mediterranean produce, local identity, technique and a premium finish without unnecessary stiffness.

Bread with Tomato and Iberian Ham

Toasted bread with ripe tomato, extra virgin olive oil and Iberian ham.

Squid Ink Croquette

Creamy croquette with deep Mediterranean squid ink flavor.

Cherry Gazpacho with White Prawn Tartare

Cherry and basil gazpacho with white prawn tartare, avocado and fresh acidity.

Sea Bass with Codium Beurre Blanc

Mediterranean sea bass with marine beurre blanc and seasonal garnish.

Braised Beef Cheek with Sherry Jus

Slow-braised beef cheek with reduced sherry jus and silky potato purée.

Sweet Potato Cheesecake with Miso Toffee

A rich, warm and slightly savoury finish with a travel-inspired twist.

Book this menu

Chef Guillermo Zamora offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

Mealbox

Available as luxurious mealbox for delivery. You just need an oven.

Cooking Workshop

Courses are available as cooking workshop. Learn from the best

Private dining

Chef Guillermo Zamora can cook this menu on location for you and your guests

About Chef Guillermo Zamora

Fusing haute cuisine with global street food, rooted in Spain and enriched by travel.

Other menus by Chef Guillermo Zamora

These menus are also offered by Chef Guillermo Zamora. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Guillermo Zamora

Entre Brasas

A fire-focused menu built around smoke, vegetables over flame, generous Mediterranean flavor and grilled product. Designed for private houses, villas, terraces and relaxed premium celebrations.- Grilled Bread with Smoked Chili, Garlic and Lime Butter- Fire-Roasted Piquillo Peppers- Flame-Grilled Leek with Iberian Ham Sauce- Butterflied Fish of the Day Grilled Over Flame- Iberian Pork Pluma with Spicy Green Chimichurri- Charcoal-Grilled Rib Eye with Truffle Jus- Grilled Tropical Fruits with Coconut Foam and Curry

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Asian Vibes Menu

From vibrant, colorful markets to streets filled with aromas: Asia, Latin America, smoke, sauces, hand-held bites and intense flavors designed to feel, smell, savor and remember.- Tomato & Burrata Appetizer- Tempura Prawn Saam- Tuna Tartar Starter- Catch of the Day Main Course- Hanoi Pork Rib Main Course- Thai Torrija Dessert

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Oceanic Menu

Seafood, travel, acidity, spice and precision. Oceanic is a journey through world flavors in every dish: from the Pacific to the Mediterranean coast, inspired by Tokyo, Bangkok and Cadiz, with fresh produce, precise technique and lived flavor.- Tokyo-Style Oyster- Thai Corvina Ceviche- Cherry Gazpacho- Langoustine Chili Crab- Japanese Curry Sea Bass- Tropical Textures

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Santai Vegetarian Menu

Vegetarian menu with depth, technique and travel flavor. A vegetarian menu with smoke, acidity, umami and texture. It is not a compromise menu: it has its own identity, rhythm and character.- Smoked Sweet Chili and Lime Butter Appetizer- Seasonal Mushroom Croquette Appetizer- Tomato Confit Starter- Grilled Artichoke Main Course- Roasted Beetroot Main Course- Tropical Textures Dessert

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Relax Menu / Gourmet Breakfast

Private villa breakfast service: A complete private breakfast service designed for villas, private homes and relaxed mornings: cooked-to-order eggs, local produce, fresh fruit, pastries, juices, coffee and water. EACH GUEST CHOOSES ONE OPTION- Fluffy Potato and Onion Omelette- Eggs Benedict with Iberian Ham- Eggs Benedict with Smoked Salmon- Eggs Benedict with Guacamole- Fried Eggs with Iberian Ham- Fried Eggs with Smoked Salmon- Fried Eggs with Guacamole- Scrambled Eggs with Iberian Ham- Scrambled Eggs with Smoked Salmon- Scrambled Eggs with Guacamole- Bread with Tomato and Olive Oil- Local and Artisanal Cheeses- Local and Artisanal Cured Meats- Fresh Seasonal Fruit- Natural Yogurt, Mixed Nuts and Honey- Homemade Blueberry and Raspberry Cake- Assorted Artisanal Pastries- Pineapple and Papaya Juice- Strawberry, Lime and Mint Juice- Coffee and Water

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