Indication of Chef Shaloma Gooden's skills and specialties

My Pan Asian Menu with a fusion of Asian favourites from Indian, Thai and more plated with restaurant elegance

Chicken Satay Skewers

Tender marinated chicken skewers grilled with aromatic spices & served with creamy peanut satay sauce.

Snow crab Sushi Rolls

Delicate sushi rolls filled with sweet snow crab, seasoned rice & fresh vegetables.

Vegan Sushi Rolls (Ve/GF)

Fresh sushi rice wrapped around crisp vegetables with a delicate soy & sesame finish.

Tofu & Vegetable Satay Skewers (Ve)

Grilled tofu & vegetables marinated in fragrant Asian spices, served with peanut satay sauce.

Thai Fish Cakes

Golden Thai-style fish cakes infused with lemongrass, chilli, coriander & aromatic herbs.

Tofu & Vegetable Gyoza (Ve)

Delicate dumplings filled with seasoned vegetables, pan-fried until golden & crisp.

Chicken Gyoza

Golden pan-fried dumplings filled with succulent chicken, ginger, garlic & Asian aromatics.

Teriyaki Mushroom Bao Buns (V)

Fluffy steamed bao filled with sticky teriyaki mushrooms, fresh herbs & sesame.

Char Sui Pork Bao Buns

Soft steamed bao filled with succulent Chinese BBQ pork, hoisin glaze & fresh garnishes

Carrot and Sweet Potato Pakora (Ve)

Crispy vegetable fritters packed with aromatic spices, herbs & sweet roasted vegetables.

Chilli Paneer (V)

Grilled paneer glazed in a bold sweet chilli sauce with peppers & aromatic Asian spices.

Thai Green Curry (Chicken / Beef / Prawn or Veg)

Fragrant Thai curry simmered with aromatic herbs, coconut & spices, served with jasmine rice.

Pad Thai (Prawn/Veg or Chicken)

Classic Thai rice noodles wok-tossed with vegetables, egg, tamarind & crushed peanuts.

Teriyaki Salmon

Succulent salmon glazed in a rich, sticky teriyaki sauce with fragrant jasmine rice.

Sweet & Sour Crispy Chicken

Crispy golden chicken coated in a vibrant sweet & tangy Asian sauce.

Special Fried Rice

Wok-fried jasmine rice with vegetables, egg & savoury Asian seasoning, prawn, beef and chicken pieces

Channa Masala (Ve)

Slow-simmered chickpeas in a fragrant blend of spices, tomatoes & herbs, served with fluffy basmati rice.

Chicken Tikka Masala

Chargrilled chicken tikka simmered in a rich, creamy tomato & spice sauce, served with rice or naan.

Butter Chicken Curry

Creamy chicken thigh in creamy yogurt and butter infused curry sauce

Brownies with Matcha Green Tea Icecream

Rich, fudgy dark chocolate brownies paired with creamy, aromatic matcha ice cream.

Japanese Cheesecake

Light, delicate Japanese cheesecake served with softly whipped vanilla Chantilly.

Mochi Mix

A selection of soft, chewy Japanese rice cakes with an assortment of indulgent fillings.

Apple & Mango Crumble

Warm spiced apple & juicy mango beneath a golden, buttery crumble topping.

Pistachio Kulfi Milk Cake with Saffron

Silky milk cake infused with fragrant saffron & pistachio, inspired by classic South Asian flavours.

Book this menu

Chef Shaloma Gooden offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

About Chef Shaloma Gooden

Other menus by Chef Shaloma Gooden

These menus are also offered by Chef Shaloma Gooden. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Shaloma Gooden