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One of the best private chefs on ChefMaison, according to guests
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Chef Ken's menus are available for private dining & catering events, workshops, as mealbox or as recipe video. Pick a menu or recipe that appeals to you and book through ChefMaison. This means that you can enjoy a high-end dining experience at home with a ChefMaison professional private chef in any way you choose.
Chef's Menu
fusion
A creative journey through Asian-inspired fusion dishes, highlighting fresh flavors and premium ingredients.- Beef Tataki - soy-ginger dressing, garlic sesame oil, spring onion, mustard caviar- Miso Aubergine - miso glaze, pangrattato, pickle radish, sprouts- Crispy Pork Belly - five spice marinated, fondant potato, bimi, apple gel, jus- Yuzu-Pear Shortcake - yuzu-pear compote, cranberry coulis, whipped mascarpone
Winter Menu
fusion
A warming winter journey with creative starters, rich mains, and a decadent dessert.- King Oyster Scallops - cauliflower puree, mustard caviar, samphire, brown butter- Confit Chicken - apple & mustard relish, charred leek, green herb oil- Braised Beef Short Ribs - potato puree, greens, soy-red wine jus, pangrattato- Warm Brioche Pudding - macadamia crumble, whipped mascarpone, caramelised banana