Chef Helena Moreno
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IL VIAGGIO: A Culinary Journey of Italy & Beyond
Experience vibrant Italian and global flavors with handcrafted dishes and premium ingredients.
Indication of Chef Helena Moreno's skills and specialties
ShareExperience vibrant Italian and global flavors with handcrafted dishes and premium ingredients.
Around the World in Five Bites
Five mini polenta empanadas with Italian sausage, cheese, seafood, chicken, pork, and beef.
Harvest Tacos
Crispy vegetable tacos with seasonal produce and Mediterranean herbs.
Tempura Zucchini Blossom
Crispy tempura-fried zucchini blossom, light and delicate.
Garden Fettuccine
Fresh fettuccine pasta with garden vegetables and herbs.
Beet Carpaccio
Thinly sliced beetroot served with a light dressing.
Fosforiera
A creative chef’s dish inspired by Italian tradition.
The Three Crêpes
A trio of savory crêpes with assorted fillings.
Octopus and Potatoes
Tender octopus with creamy potatoes, olive oil, and parsley.
Black Sesame Tuna
Seared tuna coated in black sesame seeds.
Roast Free-Range Chicken
Juicy roast chicken with fresh herbs and spices.
Secret Cloud
White chocolate mousse wrapped in cotton candy with vanilla notes.
Book this menu
Chef Helena Moreno offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.
About Chef Helena Moreno
Transforming exceptional ingredients into extraordinary experiences
Other menus by Chef Helena Moreno
These menus are also offered by Chef Helena Moreno. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Helena Moreno