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Chef Stephane Paillard

Caen, France ๐Ÿ‡ซ๐Ÿ‡ท
Chef Stephane Paillard's picture

About Chef Stephane Paillard

After more than 25 years spent in gastronomic establishments, I wished to return to my native Normandy with my family. Until 2015, and for 12 years, I was the sous-chef to Jean-Pierre Vigato at the Apicius restaurant in Paris. My various experiences led me to manage teams and train chefs, but they offered me little direct contact with customers. However, I took great pleasure in teaching cooking classes to adults passionate about gastronomy and quality ingredients. That's one of the reasons why today I want to bring my expertise to people's homes. The cuisine I love to offer can be bistro-style, made with simple and seasonal ingredients. My experience also allows me to propose gourmet cuisine. In any case, it will adapt to your preferences


5 (1 reviews)

Chef Stephane Paillard will arrive 1 hour in advance of your event
Chat with the chef to arrange extras, such as special tableware or a ring hidden in the dessert ๐Ÿ’
Your kitchen will be left cleaner than it was when Chef Stephane Paillard arrived.

Help and Support

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Claire, Customer Success Manager




Home made products by Chef Stephane Paillard

Our chefs can sell mealboxes, dinner boxes, and other specialities, such as pasta or sauces
Chef Stephane Paillard does not sell any products yet.

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