Chefs à domicile à Butgenbach

I use recipes from all over the world and most of them are infused with an Asian touch , due to my passion for travel.

My name is Angelo Gheza, I am from Verbania, a beautiful place on Lake Maggiore

With experience as a specialty chef and a creative mind that never rests

Tijdens jullie diner geeft hij jullie een rondje om de wereld.

All you have to do is join your party at your own table.

Met de private dining haal je het restaurant gevoel echt in huis.

Daniël is WSET-2 en WSET-3 gediplomeerd

Culinary surprises, a pleasant atmosphere and genuine hospitality are what it's all about for me.

Gastrobram provides a culinary evening with dishes based on self-selected wines.

Waarom uit gaan eten als je eigen huisje het gezelligste restaurant kan zijn?

Chef Peter Bertrams knows how to turn both large events and small gatherings into a unique experience. With a personal and hospitable approach, they go for a total experience with every event or dinner that is taken care of down to the last detail. Inspired by the season, Chef Peter creates dishes that excite both visually and in terms of taste. International cuisine with pure, quality and colorful ingredients. Peter finds it important that the menu forms a whole and is balanced. At the table our chef talks with passion about the ingredients and preparation methods.