Haru: Japanese Flavors Journey

Name: Mealbox Haru: Japanese Flavors Journey
Brand: Chef Álvaro Aguilar Martín
Price: 100 EUR
Availability: InStock

A 10-course menu celebrating Japanese tradition, balancing umami purity and earthy warmth.

asiatica

sushi

Indicazione delle abilità e specialità di Chef Álvaro Aguilar Martín

A 10-course menu celebrating Japanese tradition, balancing umami purity and earthy warmth.

Miso and Shiitake Soup

Classic miso soup with shiitake mushrooms for a delicate umami start.

Spicy Prawn Tempura

Crispy prawn tempura with a touch of spice.

Unagi Donburi

Grilled eel served over seasoned rice.

Mackerel Sashimi with Lime and Ginger

Fresh mackerel sashimi, enhanced with lime and ginger aromas.

Akami Tuna Nigiri

Lean tuna nigiri, pure and delicate.

Sea Bass Nigiri

Elegant sea bass nigiri, fresh and subtle.

Flambéed Salmon Nigiri with Citrus

Salmon nigiri, lightly flambéed and finished with citrus.

Flambéed Salmon Uramaki

Inside-out roll with flambéed salmon for a smoky flavor.

Iberian Pork with Ponzu and Sesame

Tender Iberian pork glazed with ponzu and sesame.

Matcha and Orange Tiramisu

A Japanese twist on tiramisu with matcha and orange.

Prenota questo menu

Chef Álvaro Aguilar Martín offre le seguenti opzioni di prenotazione per questo menu. Immagina di avere uno chef privato che cucina questi menu durante il tuo compleanno, matrimonio o altro evento speciale.

Mealbox

Disponibile come mealbox di lusso per la consegna. Ti basta un forno.

Workshop di cucina

I corsi sono disponibili come workshop di cucina. Impara dai migliori

Ristorazione privata

Chef Álvaro Aguilar Martín può cucinare questo menu sul posto per te e i tuoi ospiti

Chi è Chef Álvaro Aguilar Martín

Since the beginning of my career, I have managed high-end sushi bars in Madrid

Altri menu di Chef Álvaro Aguilar Martín

Questi menu sono anche offerti da Chef Álvaro Aguilar Martín. Possono essere adattati ai tuoi gusti e preferenze alimentari. Sei convinto da questi esempi di menu e stai cercando uno chef privato per un evento speciale? Prenota Chef Álvaro Aguilar Martín

Hiroshi Tasting Menu: Japanese Culinary Journey

Asiatica

A 12-course exploration of top-tier Japanese ingredients, from the sea’s intensity to earthy flavors.- Eel Broth with Truffle and Shiitake- Spicy Prawn Tempura- Beef and Sesame Tantan Ramen- Sashimi Moriwase: Mackerel, Bluefin Tuna, Salmon- Akami Bluefin Tuna Nigiri- Flambéed Salmon Nigiri with Citrus- Iberian Pork Belly Nigiri with Truffle and Egg- Toro Bluefin Tuna Nigiri- Cucumber Hosomaki- Chutoro and Soy Futomaki- Ponzu-Glazed Iberian Pork Shoulder- Chocolate Textures with Yuzu

Prenota Guarda la ricetta

Kaito Tasting Menu: Japanese Culinary Dialogue

fusion

A 15-course avant-garde Japanese experience, highlighting premium ingredients and bold flavors.- Eel Broth with Truffle and Shiitake- Marinated Chicken Tsukune- Spicy Prawn Tempura- Braised Eel Donburi with Japanese Pepper- Sashimi Moriwase: Mackerel, Bluefin, Salmon & Toro- Akami Bluefin Tuna Nigiri- Flambéed Salmon Nigiri with Citrus- Toro Tuna Nigiri with Truffle and Lime- Scarlet Prawn Nigiri Two Ways- Flambéed Eel Nigiri with Japanese Pepper- Tuna Hosomaki- Flambéed Salmon Uramaki- Chutoro Futomaki with Soy- Galician Blonde Beef Loin with Parmentier- Yuzu Pie

Prenota Guarda la ricetta