An impression of the menu Kaito Tasting Menu: Japanese Culinary Dialogue

Chef Álvaro Aguilar Martín

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Kaito Tasting Menu: Japanese Culinary Dialogue

Name: Mealbox Kaito Tasting Menu: Japanese Culinary Dialogue
Brand: Chef Álvaro Aguilar Martín
Price: 100 EUR
Availability: InStock

A 15-course avant-garde Japanese experience, highlighting premium ingredients and bold flavors.

fusion

asiatica

sushi

Indicazione delle abilità e specialità di Chef Álvaro Aguilar Martín

A 15-course avant-garde Japanese experience, highlighting premium ingredients and bold flavors.

Eel Broth with Truffle and Shiitake

Rich eel broth with earthy truffle and shiitake mushroom.

Marinated Chicken Tsukune

Juicy marinated chicken meatball, Japanese style.

Spicy Prawn Tempura

Crispy prawn tempura with a spicy kick.

Braised Eel Donburi with Japanese Pepper

Braised eel over rice, finished with Japanese pepper.

Sashimi Moriwase: Mackerel, Bluefin, Salmon & Toro

Assorted sashimi selection of premium fish.

Akami Bluefin Tuna Nigiri

Lean bluefin tuna nigiri, pure and delicate.

Flambéed Salmon Nigiri with Citrus

Salmon nigiri lightly torched with citrus notes.

Toro Tuna Nigiri with Truffle and Lime

Fatty tuna nigiri topped with truffle and lime.

Scarlet Prawn Nigiri Two Ways

Scarlet prawn nigiri served in two textures.

Flambéed Eel Nigiri with Japanese Pepper

Flambéed eel nigiri with a hint of Japanese pepper.

Tuna Hosomaki

Classic thin roll with fresh tuna.

Flambéed Salmon Uramaki

Inside-out roll with flambéed salmon.

Chutoro Futomaki with Soy

Thick roll with medium-fatty tuna and soy.

Galician Blonde Beef Loin with Parmentier

Seared Galician beef loin, creamy potato and sansho pepper.

Yuzu Pie

Refreshing Japanese citrus pie to finish.

Prenota questo menu

Chef Álvaro Aguilar Martín offre le seguenti opzioni di prenotazione per questo menu. Immagina di avere uno chef privato che cucina questi menu durante il tuo compleanno, matrimonio o altro evento speciale.

Mealbox

Disponibile come mealbox di lusso per la consegna. Ti basta un forno.

Workshop di cucina

I corsi sono disponibili come workshop di cucina. Impara dai migliori

Ristorazione privata

Chef Álvaro Aguilar Martín può cucinare questo menu sul posto per te e i tuoi ospiti

Chi è Chef Álvaro Aguilar Martín

Since the beginning of my career, I have managed high-end sushi bars in Madrid

Altri menu di Chef Álvaro Aguilar Martín

Questi menu sono anche offerti da Chef Álvaro Aguilar Martín. Possono essere adattati ai tuoi gusti e preferenze alimentari. Sei convinto da questi esempi di menu e stai cercando uno chef privato per un evento speciale? Prenota Chef Álvaro Aguilar Martín

Haru: Japanese Flavors Journey

Asiatica

A 10-course menu celebrating Japanese tradition, balancing umami purity and earthy warmth.- Miso and Shiitake Soup- Spicy Prawn Tempura- Unagi Donburi- Mackerel Sashimi with Lime and Ginger- Akami Tuna Nigiri- Sea Bass Nigiri- Flambéed Salmon Nigiri with Citrus- Flambéed Salmon Uramaki- Iberian Pork with Ponzu and Sesame- Matcha and Orange Tiramisu

Prenota Guarda la ricetta

Hiroshi Tasting Menu: Japanese Culinary Journey

Asiatica

A 12-course exploration of top-tier Japanese ingredients, from the sea’s intensity to earthy flavors.- Eel Broth with Truffle and Shiitake- Spicy Prawn Tempura- Beef and Sesame Tantan Ramen- Sashimi Moriwase: Mackerel, Bluefin Tuna, Salmon- Akami Bluefin Tuna Nigiri- Flambéed Salmon Nigiri with Citrus- Iberian Pork Belly Nigiri with Truffle and Egg- Toro Bluefin Tuna Nigiri- Cucumber Hosomaki- Chutoro and Soy Futomaki- Ponzu-Glazed Iberian Pork Shoulder- Chocolate Textures with Yuzu

Prenota Guarda la ricetta