passion to every meal I prepare. My cuisine is Modern Mediterranean, influenced by Japanese techniques and flavours that highlight balance, precision, and respect for ingredients.

Cooking is not only my profession, it’s my language of connection.

Through my dishes, I aim to create experiences that linger long after the last bite.

I believe great food begins with exceptional sourcing fresh, seasonal, and sustainable ingredients that tell a story through taste and colour. Every dish I create reflects my dedication to detail, harmony, and visual beauty.

As a private chef, I transform dining into a personal, restaurant quality experience in the comfort of your home, vacation rental, or event space. Whether it’s an intimate dinner, a celebration, or a corporate gathering, I design menus tailored to your vision offering refined flavours and memorable presentation.