An impression of the menu Classic Roast Menu

Chef Marius Kaminsk

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Classic Roast Menu

Name: Dinerbox Classic Roast Menu
Brand: Chef Marius Kaminsk
Price: 100 EUR
Availability: InStock

There’s no better way to slow down and savor the weekend than with our traditional Sunday Roast. Centered around slow-roasted, locally sourced meats, towering Yorkshire puddings, and crisp, golden roast potatoes, every dish is crafted to feel like home. Gather your favorite people, pour a glass of wine, and let me take care of the cooking.

brits

Indicatie van de skills en specialiteiten van Chef Marius Kaminsk

Italian burrata

Pesto, seeds, leaves, concasse, brushetta

Chicken liver parfait

Handmade brioche, chutney, cornishons

Chassis prawn cocktail

Classic prawn cocktail, gem, avocado, freshly sourdough, homemade butter

Salmon steak

Nero, potato gratin, green beans, white wine sauce

Roast chicken supreme

Roast potatoes, candied roots, tenderstem, yorkshire pudding, braising sauce, cauliflower cheese

Pork Loin

Roast potatoes, candied roots, tenderstem, yorkshire pudding, braising sauce, cauliflower cheese

Dry aged beef roast

Roast potatoes, candied roots, tenderstem, yorkshire pudding, braising sauce, cauliflower cheese

Shitake risotto

Truffle, rocket, pecorino, seeds

Steamed sticky Toffee

Vanilla crème, salted caramel sauce, hazelnut crumble

Brownie Valrhona ganache

Mascarpone, hazelnut, cherries

Crème brûlée

Shortbread Crumble, berry sauce

Lemon meringue

Vanilla cream, fresh lemon curd, shortbread crumbs

Boek dit menu

Chef Marius Kaminsk biedt de volgende services aan voor dit menu. Als vertrouwde thuiskok van ChefMaison kan Chef Marius Kaminsk elk element van het menu aanpassen aan uw specifieke smaak en dieetwensen. Dit omvat veganistische / vegetarische opties of halal of koosjer ingrediënten. Dit menu dient als indicatie van de vaardigheden en specialiteiten van de kok. Stelt u zich voor dat u een privé chef heeft die deze menu's kookt tijdens uw verjaardag, bruiloft of ander speciaal evenement.

Maaltijdbox

Beschikbaar als luxe maaltijdbox voor bezorging. U heeft alleen een oven nodig en lekkere trek.

Kookworkshop

Gerechten zijn beschikbaar als kookworkshop. Leer van de beste privé chefs

Privé diner

Chef Marius Kaminsk kan dit menu op locatie voor u en uw gasten koken tijdens een privé diner

Meer over Chef Marius Kaminsk

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Andere menu's van Chef Marius Kaminsk

Deze menu's worden ook aangeboden door Chef Marius Kaminsk. Ze kunnen worden aangepast aan uw smaak en dieetwensen. Overtuigd door deze voorbeeldmenu's en op zoek naar een kok aan huis voor een speciaal evenement? Boek Chef Marius Kaminsk

Sicilian favorites Italian dishes

italiaans

Savor the authentic flavors of Italy through thoughtfully curated menus, where deep-rooted culinary passion meets refined, modern technique. From intimate gatherings to grand celebrations, our flexible two, three, and four-course dining experiences are tailored to elevate every occasion.- Fresh large tiger prawns- Tarte tatin- Crispy chicken Karraage- Smooth chicken liver pate- Tiger prawns- Woodland, cep mushrooms- Hand picked crab- Char-grilled English Asparagus- Potted duck confit- English crab- Shitake mushrooms in tarragon sauce- Pan seared scallops,- Brushetta- Cured and slow cooked Wiltshire belly of pork- Pan seared Sea Bass fillet- Pan seared Wiltshire lamb rump- Pan seared Pave of Cod- Char-grilled 8oz Wiltshire beef Filet steak- Seared Goosnargh duck breast- Shitake risotto- Salmon fillet- Natural organic vanilla bean Panna Cotta- Génoise Cox's apple crumble cake- Chocolate fondant tartlet- Chocolate mousse- Vanilla crème brûlée- Classic Valrhona ganache brownie- Citrus cheesecake- Lemon meringue- Open Mille feuille

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Sicilian favorites Italian dishes

italiaans

Boek Bekijk recept

Basque favourites menu

frans

Indulge in an unforgettable dining experience featuring the finest French and Basque specialties, alongside classic French-Italian inspired dishes. Available as a curated two or three-course menu, every meal is meticulously crafted by our expert chef, trained in the heart of France. Join us for a meal defined by authentic technique, rich tradition, and exceptional flavor.- Tarte tatin- Chicken mousse- Tiger prawns- Fresh crab- Basque onion soup- Potted duck confit- Chicken supreme breton- Lobster Bisque and tiger prawns Risotto- Mushroom & truffle risotto- Char-grilled 8oz Wiltshire beef Sirloin steak- Cod loin & caper dresing- Open Mille Feuille- Ganache brownie cake- Clafoutis of raspberries and chocolate- Lemon cheesecake- Lemon meringue- Steamed sticky Toffee pudding

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Japan & Middle East Dhote menu

libanees

Embark on an extraordinary culinary journey where the rich, aromatic heritage of the Middle East meets the delicate precision of Asian and Japanese gastronomy. Bringing over two decades of fine-dining craftsmanship to your table, I specialize in weaving these vibrant culinary worlds into unforgettable home dining experiences across the South West and Cotswolds. From the bold, sun-kissed spice routes of the Levant—featuring slow-roasted meats, fragrant za'atar, and silky mezze—to the serene artistry of Japanese cooking, every dish is a masterclass in balance and purity. Savor pristine sushi and sashimi, delicate dashi, and umami-rich glazes, alongside the complex, fireside flavors of Pan-Asian specialties. Using the finest seasonal British ingredients alongside authentic global spices, each menu is custom-tailored to tell a story of contrast, color, and depth. Relax as every course brings dynamic flavor, elegance, and restaurant-quality artistry directly to your home.- Hand-made duck Gyozas- Crispy Chicken Karaage- Sushi and sashimi- Pork char siu- Crispy duck breast- Pad thai chicken- Cod loin- Crispy pork- Set cold Vanilla cream- Mango mouse- Chocolate crème

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