ChefMaison - The Perfect Private Chef Experience in Desenzano del Garda
Welcome to Desenzano del Garda, the stunning lakeside city in Lombardy, known for its beautiful beaches and mouthwatering cuisine. And what better way to experience the local flavors than through the personalized, tailored menus of a private chef from ChefMaison.
Picture this: after a day of exploring the Renaissance city of Desenzano del Garda, you return to your vacation home to the smells of a delicious, freshly prepared meal by a local private chef. The sun is setting on Lake Garda, and you are surrounded by your loved ones, savoring every bite of your personalized menu.
At ChefMaison, we offer a unique dining experience for affluent tourists visiting Italy. Our expert private chefs are available for any occasion - from weddings and (bachelor) parties to intimate dinners and even long-term hire for a personal chef during your vacation, on tour, or on yachts near Desenzano del Garda.
ChefMaison - Worldwide Partner for Your Perfect Wedding in Desenzano del Garda
When it comes to your special day, ChefMaison is the perfect partner for a picture-perfect wedding in the Lake Garda region. With our team of skilled private chefs, we offer a personalized menu tailored to your style and dietary needs, using only the freshest local ingredients. And the best part? You can chat or call with our top private chefs to design your dream menu and even meet them through video calling before booking.
- Exclusive Menu Design: Our private chefs will work closely with you to design a menu that reflects your unique tastes and preferences.
- Undivided Attention: Your private chef will be dedicated solely to your event, ensuring that every dish is crafted to perfection.
- Full-Day Service Option: Take the stress out of your wedding day and let our private chef be there from start to finish, providing breakfast, lunch, and dinner services for you and your guests.
Why Choose a Private Chef in Desenzano del Garda over a Restaurant?
At ChefMaison, we believe that our private chef experience offers a unique and unforgettable dining experience compared to traditional restaurants.
- Authentic Local Stories: Our local chefs not only bring their culinary expertise but also share their personal stories and insights, giving you a deeper understanding of the region's culture and cuisine.
- Privacy and Intimacy: Enjoy the exclusivity of dining in your own vacation home or yacht, away from the busy and impersonal public restaurants.
- Tailored Experience: Each dish is carefully prepared using fresh, local ingredients to showcase the authentic flavors of Lombardy.
- Undivided Attention: Our private chefs provide personalized service and attention, creating a memorable dining experience for you and your loved ones.
- Customized Dream Menu: Collaborate with our top private chefs to design your ideal menu, incorporating your specific tastes and dietary needs. Plus, their expertise in wine pairings will elevate your dining experience even more.
Tell Your Friends and Family About Your Unforgettable Private Chef Experience in Desenzano del Garda
Make your vacation in Desenzano del Garda even more special with a private chef from ChefMaison. In addition to weddings, our private chefs are available for a variety of occasions such as corporate events, exclusive catering, wine tastings, bachelor parties, cooking workshops, intimate dinner parties in your vacation home, and even picnics or BBQs by the beach or lake. Let us take care of the cooking while you relax and make lasting memories with your loved ones.
Experience the true taste of Desenzano del Garda and Lombardy with ChefMaison. Book your private chef now and elevate your dining experience to the next level.
Most popular chefs in Desenzano del Garda
How it works
Step 1 - Find the perfect chef
At ChefMaison, you'll find the perfect private chef for your culinary experience. Whether it's an intimate private dinner, catering for a special occasion, an unforgettable wedding, or even an interactive cooking workshop, we have something for everyone! Explore our diverse selection of talented chefs and find the one that perfectly suits your culinary desires and needs.
Step 2 - Chat & create a personalized menu
After you've found the ideal chef, it's time to customize your menu to your liking. Through our platform, you can communicate directly with our chefs and discuss all your culinary preferences. Whether you have special dietary requirements, want to add a favorite dish, or give your menu a unique theme, our chefs are ready to make your culinary dreams come true.
Step 3 - Confirmation and Payment
Once your menu has been adjusted to your satisfaction, you can easily finalize your reservation by paying securely through ChefMaison. With ChefMaison, arranging an exclusive culinary adventure becomes an effortless and enjoyable experience, from start to finish. The only thing that remains is to start looking forward to your event!
Help and Support
Our Customer Success Team is available from 7:00 to 23:00 daily to help you with all your questions
How Much Does a Private Chef Near You in Desenzano del Garda Cost?
ChefMaison allows you to discuss directly with chefs around Desenzano del Garda and receive personalized quotes based on your unique preferences and budget, so every event is customized to your exact needs. Since every ChefMaison event is unique - there's no fixed pricing. However, we offer indication prices ranging from €59 to €194 per person for weekend bookings for 4 courses, depending on the menu and services selected.
What’s included in our indication prices:
- Groceries and menu ingredients - you don't need to do any shopping or preparation
- Chef preparation time and service during your event (cooking, plating, serving, and cleanup)
To make their event even more memorable, many of our clients choose extra options such as:
- Extra courses, such as cheese platters, luxury amuses, wine pairings, and cocktails
- Premium ingredients like wagyu, oysters, caviar, or Kobe beef
- Children menus or special dietary requests
- Servers for larger groups (usually for 10+ guests)
- Equipment rentals (tables, heaters, fancy tableware, fireworks 🎇 etc.)
Tips for reducing the costs on your private chef experience
- Booking during the week is an excellent way to save money, as many chefs offer weekday discounts for events.
- The price per person decreases as the number of guests increases, making it more affordable for larger groups.
- Book early: Booking your private chef well in advance gives you more time to discuss your preferences and budget, allowing you to secure the best chef at the best price. This also avoids premium prices during high-demand seasons and holidays or weekends.
You have the flexibility to work directly with your chef to create a completely personalized experience, whether you're planning a casual dinner with friends or a lavish celebration. Whatever your vision, ChefMaison ensures your event will be exactly as you imagine it because you have direct contact with your personal chef.
Reviews of our private chefs around Desenzano del Garda
Rose
We had the most incredible dinner cooked by Chef Nicolas . He was highly professional, communicative, and tidy. Most importantly the food was delicious and thoughtfully prepared. I would highly recommend his services to anyone wishing to arrange a private dinner for a special occasion.
Sara
We loved having Chef Nicolas cook for us. He was amazing and the food was exceptional. We highly recommend him! He was charming and his food was authentic Italian and made our evening feel so special!!
Alessandro
Great Experience!!!!
Shannon
Chef Enrico was fantastic! Personable, professional, and cooked amazing food. Several of our guests said it was the best pasta they’d ever had! Highly recommend.
Valeria
Giuseppe e il suo team sono stati molto professionali, gentili e preparati. I piatti erano fantastici e all'altezza delle aspettative. Un'esperienza fantastica!
Belen
I cannot recommend Chef Adolfo enough! The whole process was super easy and smooth. He read my requirements and prepared the perfect menu from the very beginning. On the day, he arrived on time and was super friendly. It was like our private cooking class!!! And then, THE FOOD! The food was next level! Everything was fresh, delicious and perfect. Please book Chef Adolfo for your private inner, you won't regret it.
Mary
Chef Sabrina was delightful. She set a lovely table, complete with candles and a charming menu . Warm artisanal bread that she had baked herself awaited us. We enjoyed the leftover buns the next day, toasted for breakfast. The main dish of sea bass was served with yellow and red tomato tartare made with tomatoes from her own garden--a nice touch. Chef Sabrina served the many courses seamlessly and we felt we were in a fine restaurant. Our favorite dishes: the bronze drawn spaghetti with wild caught clams with pesto of clams and courgettes was amazing. We had never tasted those tiny, sweet clams before and they were a real surprise! This was one of the best dishes we had in our entire trip to Sicily!! For dessert, Chef Sabrina prepared her own version of the traditional cassatina, constructed of cake, raspberries, chocolate bits and sweetened ricotta, frosted with marzipan and garnished with fresh raspberries and finely diced candied fruit. Perfect for my birthday! Our criticisms are few. Overall, the dishes were served only slightly warm, rather than hot, which may have been as they were intended to be. The starter of grilled giant orange prawns was disappointing as the prawns were very mushy in texture. Overall, we had a wonderful evening and we recommend Chef Sabrina wholeheartedly. If you are not accustomed to eating so many courses or you wish to have the temperature of your selections a bit warmer, you should make your requests known and I am sure she will accommodate you.
Chloe
Nous avons passé un excellent moment grâce au chef Dehaye. Tout s’est très bien déroulé, des premiers échanges via l’application, en passant par le repas en lui même et la cuisine nickel après le passage du chef. Gérard est très agréable, discute volontiers avec les invités, donne des explications sur les plats servis, tout en sachant se faire discret. Il ne fait nul doute que Gérard est passionné par son métier et a à cœur de faire plaisir avec sa cuisine généreuse et gourmande. Nous ferons appel à lui sans hésiter a l’avenir.
Floor
Peter heeft op 13 januari j.l. voor ons (21- personen) een 5-gangendiner tot in de puntjes verzorgd. De gangen waren stuk voor stuk heerlijk en mooi gepresenteerd. Hij stemde alle gerechten af op eventuele speciale behoeften van de eters, zoals vegetarisch, geen kaas etcetera. Peter is helder en tijdig in zijn communicatie. Ik zou hem zeker aanraden voor een mooi diner aan huis. Groet Floortje
Irene
Via een winactie van Marne mosterd had ik een Private chef gewonnen!! Sherwin is een hele fijne chef! Heel rustig en relaxed. We hebben heerlijk gegeten! Het was echt Kunst zoals de gerechten eruit zagen. Super ervaring!
van
Jeannette
Christel
Geweldig genoten hebben wij van het fantastische diner verzorgd door Vincent. Gabriel deed de service aan tafel. We zijn echt in de watten gelegd. Een ooie herinnering is gemaakt. Contact vooraf was heel prettig zo ook tijdens het diner.
Frans
Afgelopen week hebben wij als familie een chef aan huis laten komen. Er was wel reden voor een feestje en met 2 jonge kinderen leek dit voor ons de ideale manier om samen een avond uitgebreid te dineren. Deze manier van een chef aan huis ontvangen was zeker een topkeuze! Vincent stond in de keuken en heeft ons de meest heerlijke gerechten geserveerd. Gabriel wist daar de juiste wijnen bij te serveren en zorgde ervoor dat de rest ook op en top geregeld was. Mochten we dit nog eens doen, dan vragen we deze twee heren zeker weer! Het was een gezellige avond met heerlijk eten en drinken. En niet onbelangrijk: de keuken is brandschoon achter gelaten.
Micheal
Pablo thank you, thank you !!! Everything was amazing today, and for next time, can we please have the tasty paella again, which you made on Monday?
Wilma
Voor de verjaardag van mijn vriend heeft Terenzio Ignoni een overheerlijk diner voor ons gemaakt. De communicatie was top, alles was bespreekbaar en mogelijk. Zelfs op de dag van het diner kon er nog wat toegevoegd worden. Zijn zelfgemaakte ravioli met truffel was om je vingers bij af te likken, om over het grand dessert nog maar te zwijgen 😋 bedankt voor deze onvergetelijke avond.
Other great chefs in Desenzano del Garda
Simone Sorace
Kitchens: Gourmet, Italian, Mediterranean, Vegetarian€780 for 6 guestsExperienced, Versatile, Culinary Maestro
Manuel Sioli
Kitchens: Fusion, Italian, Mediterranean€600 for 6 guestsFine dining, personalized experiences.
Emil Geronne
Kitchens: Danish, French, Italian€600 for 6 guestsCooking is about creating simple, flavorful, and refined dishes that bring people together
Elisa Scala
Kitchens: Italian, Mediterranean€540 for 6 guestsFor me, food is nourishment for the temple that hosts us and supports us: our body
Simone Pozzolari
Kitchens: Italian, Mediterranean€720 for 6 guestsHome dinner experts
Gabriel Aiello
Kitchens: English, Italian, Spanish€600 for 6 guestsPersonalized to your taste and needs
Roberto Bellitti
Kitchens: Indonesian, Italian, Mediterranean, Thai, Vietnamese€600 for 6 guestsSkilled, passionate, experienced.
