Marcus Kaminski is a seasoned chef with over 17 years of experience in the culinary industry. Renowned for his innovative food pairings, artistic presentations, and commitment to culinary excellence, Marcus delights customers with unique flavors and top-tier quality. His menus showcase the best of Wiltshire and British produce, infused with a modern and exciting twist.

There are many compelling reasons to choose a private chef, all contributing to creating memorable events while alleviating hosting stress. Marcus specializes in crafting professional meals tailored to diverse palates.

Marcus consistently offers imaginative bespoke menus and impeccable service, ensuring a highly coveted private dining experience. His philosophy revolves around using the finest ingredients and staying abreast of current culinary trends, earning him praise such as "Cooking from the Heart" from loyal clients.

As a private chef Ambassador, Marcus Kaminski has led clients on gastronomic journeys featuring a wealth of new dishes and flavors. Additionally, he offers exclusive access to Marco Pierre White's dining experiences at The Rudloe near Bath. Having worked closely with Marco for over 9 years, Marcus can arrange unforgettable breakfast or dinner experiences at The Rudloe, a privilege reserved only for his clients.

This unique opportunity allows Marcus's customers to savor Marco Pierre White's culinary creations in the picturesque setting of Wiltshire. It's a chance to indulge in unparalleled dining, combining Marcus's expertise with Marco's renowned culinary legacy.