
Chef Akashi Kaneko
🇫🇷 Arcachon
Évalué par Cousinié Bruno · 2026-07-17
Un vrai moment de bonheur. Un Chef, Chef Akashi qui nous a régalé par sa gentillesse, sa simplicité et surtout son talent...et son "bras droit" pour la soirée qui lui aussi nous a permis de passer une excellente journée,grâce à son professionnalisme et sa bienveillance. Merci et Bravo

Chef Mathieu Abribat
🇫🇷 Sarlat-la-Canéda
Évalué par Anneloes H · 2026-07-15
We booked Chef Mathieu for a four-course dinner with wine pairings to celebrate my parents’ anniversary, and it couldn’t have been more perfect. From the moment they arrived, Chef Mathieu and his partner made the evening feel so special and effortless. Every course was absolutely delicious, made with beautiful, fresh ingredients and paired with fantastic natural wines that complemented each dish perfectly. Chef Mathieu was incredibly thoughtful and accommodating, making sure everyone was catered for, including allergies and a vegetarian guest. It was clear how much care and attention went into every plate. A special mention to his partner, who looked after the service and wine throughout the evening. Their warm, friendly hospitality made it feel like we were being treated to a private restaurant experience in our own home. It was such a memorable way to celebrate my parents’ anniversary, and we couldn’t have asked for a better evening. We would absolutely recommend Chef Mathieu to anyone looking for an unforgettable dining experience.
Chef Eva Otwinowski
🇫🇷 Nouvelle-Aquitaine
Évalué par Marcel Böhm · 2026-07-09
We had a brilliant evening, thanks to Eva! The food she prepared for us was creative, innovative and, above all, we all found it absolutely delicious. I can highly recommend Eva.

Chef Alex Rossi
🇫🇷 Sérignan
Évalué par Bruchez Charlotte · 2026-07-13
Nous avons passé un moment délicieux et très agréable avec Chef Alex. Sa cuisine gourmande, généreuse et raffinée nous a régalé. Alex est un chef expérimenté et passionné. Nous pouvons que vous le recommander.

Chef Mounia El Gzanay
🇫🇷 Occitanie
Évalué par Audrey Graf · 2026-07-09
Nous avons passé un très bon moment avec la cheffe Mounia. Ses plats étaient délicieux, nous nous sommes régalés. Nous ne pouvons que la recommander pour vos événements. Un grand merci à elle !

Chef Muhamed Zumberovic
🇫🇷 Saint-Jean-Cap-Ferrat
Évalué par Julian · 2026-07-09
We booked Chef de Maison for a private dinner at home and had a fantastic experience from start to finish. Our chef, Muhamed Zumberovic, arrived on time, was friendly and professional, and the food was beautifully prepared with several standout dishes.[privatechef] What really impressed us was that Muhamed managed to accommodate a special request on very short notice, adjusting the menu without any fuss and still delivering everything at a high standard. Communication before the booking was clear, and the team was responsive about our dietary preferences throughout.[thevillagechateau +1] We’d highly recommend Muhamed Zumberovic and Chef de Maison for a special occasion, and we’ll definitely be booking again.

Chef Kazue Hayasaka
🇫🇷 Le Perreux-sur-Marne
Évalué par Gianni Battoia · 2026-07-09
Kazue est une cheffe géniale, tout était parfait. La cuisine est excellente et elle est aux petits soins ! Merci encore :)

Chef Yoann Chabanol
🇫🇷 Saint-Raphaël
Évalué par Valentine Pensalfini · 2026-07-06
merci bcp Yoann pour l'expérience ! C'etait un super diner , délicieux et avec des produits de qualité ! Tous les invités se sont régalés. Yoann a été super dans la communication en amont du diner, et super professionel pendant également. Il a de plus laissé la cuisine nickel ! Je recommande vivement.

Chef Léa Missud
🇫🇷 Bagnols-sur-Cèze
Évalué par Jaana Airisniemi · 2026-07-08
In July 2026, our Nordic family of nine had a festive celebration in beautiful Beaujolais area. Booking Léa for catering of the main dinner was wholeheartedly the best choice we could have ever done. First, in terms of communication, Léa was extremely responsive and replied in all our special wishes to the point. She arrived on time and prepared the three course meal in an extremely efficient manner. Secondly, the food was amazing throughout! Besides the tastiest dishes familiar to us, we got to eat multiple local specialities which Léa described to us with care and patience. The wine pairings to each dish were well-thought and also our small guests with special requests were well satisfied during the whole meal. Finally, the professionalism in Lèa's work was shown not only in the quality of planning and preparing the dinner menu but how the serving with our rental house's equipment and dishes proceeded during the evening. After the dinner ended, the kitchen was left in a more tidy state than when the chef arrived! We could have not been more satisfied!

Chef Jacopo Torchio
🇫🇷 Saint-Paul-de-Vence
Évalué par Shawndiz Youngblood · 2026-06-29
Jacopo was absolutely wonderful! Everything on the menu was delicious and the whole experience created a night we will never forget on our trip to the south of France. He even cooked for three picky kids and they devoured it! Would definitely book him again.

Chef Hortense des Robert
🇫🇷 Valbonne
Évalué par Rachel · 2026-07-06
Absolutely delicious food! Pitched the event perfectly. Professional and friendly. Servers were fantastic too. Every guest commented how great the food was. I was thrilled with the outcome. Would highly recommend!! Thank you Hortense!!

Chef Giuseppe Crespa
🇫🇷 Roquebrune-Cap-Martin
Évalué par Philipp Egli · 2026-07-05
⭐⭐⭐⭐⭐ We had the pleasure of having Giuseppe as our private chef for several days, and the experience exceeded all of our expectations. The quality of every dish was outstanding, and the presentation was truly impeccable—every meal looked like it had come straight from a fine dining restaurant. The menus were creative, the ingredients were of exceptional quality, and every single dish was full of flavor. What impressed us even more was how effortlessly Giuseppe catered to our whole family. While preparing refined dishes for the adults, he also made delicious, kid-friendly meals in parallel, ensuring that our children were just as happy and well looked after. Giuseppe was professional, punctual, friendly, and a pleasure to have around. He made our holiday feel truly special, and we would not hesitate to book him again for future events. If you’re looking for an outstanding private chef who combines exceptional culinary skills with warmth and professionalism, we can recommend Giuseppe without hesitation. Thank you again for an unforgettable experience!

Chef Édouard Oger
🇫🇷 Carry-le-Rouet
Évalué par Margaux Grand · 2026-07-04
Nous avons passé une excellente soirée grâce au chef Edouard et à sa sympathie Les échanges en amont pour l’organisation ont été très faciles et le chef a été très arrangeant et à l’écoute de nos envies L’ensemble des plats étaient délicieux et raffinés, nous recommandons à 100%!

Chef Gérard Dehaye
🇫🇷 Custines
Évalué par Francine THOUVENIN · 2026-07-04
Chef Gérard est intervenu à l'occasion de notre mariage en petit comité. Je vous recommande chaleureusement ses services, ses plats étaient délicieux ! Nous avons eu le plaisir de manger une excellente cuisine riche du coeur. Pendant le repas, le chef nous a partagé des informations sur les produits, leurs origines, les recettes. Nous avons tous appréciés. Chef Gérard a fortement contribué à faire de cette journée une réussite ! Merci à vous.

Chef Maeva Chiappe
🇫🇷 Auvergne-Rhône-Alpes
Évalué par Gay E. Didget · 2026-06-24
Chef Maeva prepared a wonderful meal for ten people. Despite the extreme heat, she created a wonderful meal and dining experience. She was flexible and seamlessly adapted to our needs. While she was cooking, she chatted with our two youngest family members and allowed them a few samples! The food and wine were excellent. She left the kitchen spotless. Our evening with Chef Maeva was a real treat and a highlight of our trip.

Chef Christophe Bouillault
🇫🇷 Bures-sur-Yvette
Évalué par Alice Nguyen · 2026-07-04
Nous avons passé un très chouette moment grâce au Chef. Les convives ont tous fortement apprécié le repas proposé. Merci

Chef Muhamed Zumberovic
🇫🇷 Cannes
Évalué par Melanie Han · 2026-06-24
We had such a great experience working with the chef and his team for our event. From the very beginning, communication was super easy and they were always quick to respond and really helpful with everything we needed. On the day, they were just brilliant — friendly, calm, and completely on top of everything. They genuinely made our lives easier and were such a pleasure to have around. We’re really grateful for all their help and support. Absolute stars, and we’d happily work with them again anytime ;)

Chef Julien Jamet
🇫🇷 Normandie
Évalué par Franca Peeters · 2026-07-01
It was very easy and pleasant to establish good communication right from the start, despite the language barrier (Dutch-French; long live Google Translate). It was great to put the menu together collaboratively so we could offer a suitable dining experience for all nine guests. On the day itself, Julien arrived right on time. He got straight to work on the preparations, ensuring we could sit down to eat at the scheduled time. We were truly delighted by the delicious four-course dinner. There was absolutely nothing to fault. It was fantastic. As agreed, Julien left the kitchen spotless. High praise for Julien; we would highly recommend him to anyone. In addition to being a skilled chef, he is a very personable man. Thanks again. Franca and Gerhard Peeters

Chef Melora
🇫🇷 Auvergne-Rhône-Alpes
Évalué par Seoyun Sohn · 2026-06-27
Amazing experience! Melora prepared the dinner for our small wedding reception, and everything was perfect. The food was delicious, fresh, beautiful, and very generous. All of our guests loved it. I also really appreciated that Melora adapted the dessert to give it more of a wedding vibe. The server who came with Melora was also very professional and helped everything run smoothly throughout the dinner. Thank you so much, Melora!!

Chef Helaine Baronheid
🇫🇷 Provence-Alpes-Côte d'Azur
Évalué par Karen Schley · 2026-06-29
Helaine prepared excellent food. Everything was fresh, delicious, and well presented. She accommodated our various dietary needs very well. She even prepared beautiful birthday cake for our granddaughter!

Chef Alessandro Piola
🇫🇷 Provence-Alpes-Côte d'Azur
Évalué par Miss Kajal Patel · 2026-06-26
From start to finish, the communication was brilliant. He catered to all of my needs as well as those of my guests, making the whole experience completely stress-free. He arrived on time, was professional throughout, and nothing was ever too much trouble. His calm, friendly attitude immediately put both me and my guests at ease, and he even joined in with one of our games, which everyone loved and really added to the atmosphere. And the food... where do I even begin? Absolutely stunning. Every single course was beautifully presented and tasted incredible. You could tell how much care and attention had gone into every dish. I couldn't recommend him highly enough. If you're looking for a talented chef who delivers exceptional food and outstanding service, look no further!

Chef Anicee Dufour
🇫🇷 Paris
Évalué par Anne Malassagne · 2026-06-26
Tres belle expérience en collaboration avec Alix et son associée Anicée. Tout etait parfait dans la préparation et la réalisation du diner. Alix et Anicée ont adapté le menu à la forte chaleur du moment et ont fait preuve de beaucoup de flexibilité avec énormément de gentillesse. Les produits servis étaient de très belle qualité et les préparations délicieuses. Une excellente prestation et deux femmes cheffes que je recommande sans réserves

Chef Xiomara Cristina Medos Veloz
🇫🇷 Nouvelle-Aquitaine
Évalué par Kate · 2026-06-27
It was a great experience having Chef Xiomara make my friends and I dinner. Very professional, kind and the food was delicious! She made the night run so smoothly catering for 8 guests. I would highly recommend her to anyone!!

Chef Giuseppe Crespa
🇫🇷 Cannes
Évalué par Ólafur Hersisson · 2026-06-17
Great service, easy and trustworthy process. Chef Guiseppe made magic for that special night for the occasion. Higly reccomended :)

Chef Justine Bordet
🇫🇷 Pays de la Loire
Évalué par Eloïse Viallon · 2026-06-24
Excellente soirée grâce à Justine qui a cuisiné des plats dignes d’un étoilé ! Justine est à la fois discrète et sympathique. Encore merci !
Chef Camille Awazu
🇫🇷 Paris
Évalué par Jon-Maria Ramseur · 2026-06-26
We had an amazing night with Chef Camille! The food was cooked to perfection amd absolutely delicious. We have recommended Chef to friends who live here in Paris. Thank you Chef Camille!

Chef Nicola Casties
🇫🇷 Cachan
Évalué par SYLVAIN MAURY · 2026-06-21
Tres bonne experience avec le Chef Nicola ! Malgre la chaleur du 21 juin, il a su nous faire passer un très bon moment et profiter de sa cuisine raffinée et recherchée !! Il a aussi su adapter le repas aux « difficultés » proposées par l’un de nos enfants ….

Chef Gauthier Derache
🇫🇷 Beaune
Évalué par Celena Tyler · 2026-06-22
Incredible dinner with chef Gautier! His wonderful preparation of delicious dishes was a highlight of our trip. He was very professional with great hospitality. He also used fresh ingredients from his garden which was a lovely seasonal touch! I would happily hire him again

Chef Gauthier Derache
🇫🇷 Beaune
Évalué par LOZIER Elise · 2026-06-20
La soirée avec le chef Gauthier Derache a été exceptionnelle ! Nous avons passé un excellent moment et tout était exquis. Un grand merci à lui pour cette belle expérience.

Chef Ivan Rossi
🇫🇷 Antibes
Évalué par Alicia Nastenko · 2026-06-21
Chef Ivan gave us the best experience of quality Italian dinner. Self made ravioli, real napolitanian tiramisu and burrata brought specially from Italy. My most favourite was his marinated tuna tataki. Speciaal thanks to chefs wife and one more service lady who helped with everything. I didnt have to worry about anything at all.

Chef Nicolas Lamotte
🇫🇷 Provence-Alpes-Côte d'Azur
Évalué par Jenni Butz · 2026-06-17
Nicolas came early to prepare and had already communicated with the host of the home we rented. He was friendly and efficient, and the food was delicious. During the meal, he and his assistant described the dishes we were going to eat, served with a smile, and left the kitchen spotless when they were done. It was amazing!

Chef Akashi Kaneko
🇫🇷 Bordeaux
Évalué par Lauren · 2026-06-13
Akashi was a fabulous chef. He was able to accommodate the style of food and evening we were looking for and everything was delicious.

Chef Stéphane Oulevey
🇫🇷 Mesnils-sur-Iton
Évalué par Guitta Hayek · 2026-06-20
Excellent chef techniquement et humainement. Nous avons très bien mangé. Le chef est très proche et souriant malgré la chaleur (weekend de canicule). Il a fait de notre diner d’anniversaire un excellent moment que nous n'oublierons pas. Merci beaucoup.

Chef Simon Provost
🇫🇷 France
Évalué par Ruby Hinshelwood · 2026-06-20
The food was absolutely delicious, and the service was excellent throughout. Communication was quick and professional, with all queries answered promptly. The chef was very attentive to everyone’s needs and made the whole experience enjoyable. Highly recommend and would happily book again! Thank you Chef Simon!

Chef Noel Picard
🇫🇷 Mandelieu-la-Napoule
Évalué par Heather Young · 2026-06-15
Chef Noël made a wonderful bouillabaisse my family of 9! We started off with nibbles with drinks followed by the main event and the most fantastic lemon tart for desert. So delightful, delicious and Noël and his assistant were such good hosts in our own house. 😇 See you next time ✨🙏

Chef Christophe Bouillault
🇫🇷 Cormeilles-en-Parisis
Évalué par Martine · 2026-06-14
A very successful lunch, friendly and professional chef

Chef Roberto Ortiz
🇫🇷 Centre-Val de Loire
Évalué par Samantha · 2026-06-13
Roberto created an absolutely unforgettable private dining experience for my 25th birthday at a château I rented in the Loire Valley for my friends and me – the true highlight of the day’s entire celebration. From start to finish, every detail was executed with incredible care, warmth, and professionalism. The food was outstanding, with the scallops being, without question, the best any of us had ever tasted. The Brazilian-inspired aperitifs he prepared were a wonderful surprise and added such a unique, personal touch to the meal. The beef main was equally remarkable – one of the most flavourful filet dishes I’ve ever had the pleasure of eating thanks to the hand picked local asparagus, melt-in-the-mouth bone marrow, and knowledge that Roberto had been spent days preparing some of its elements to perfection. and – and made all the more impressive when Not only was the food phenomenal, but Roberto was also incredibly accommodating of dietary requirements, including gluten- and dairy-free restrictions, which was greatly appreciated. To make the evening even more special, his wife, a talented pastry chef, created the most beautiful and delicious birthday cake, accompanied by homemade sorbet and amaretti biscuits that were every bit as exceptional. A marvellous duo the two of them make! Roberto made the entire evening feel effortless, memorable, and perfect for such a special occasion. I cannot recommend him highly enough and am already looking forward to returning to the Loire Valley to visit his new restaurant.

Chef Giuseppe Crespa
🇫🇷 Villefranche-sur-Mer
Évalué par Jen · 2026-06-15
Fantastic all the way around. Great communication, wonderful menu. Everything was absolutely delicious. The best duck we’ve ever had. Wine pairings were perfect. It was also one of our group member’s birthday and Giuseppe brought an incredible chocolate cake. You cannot go wrong with him! Quality ingredients, delicious flavors, exceptional service, and just a lovely person all around. Thanks for a magical memory for our family!

Chef Melora
🇫🇷 Bourgogne-Franche-Comté
Évalué par Laurel Simmons · 2026-06-08
The food was amazing and I cannot believe she drove to and from Paris to feed us! I can't say enough good things about the quality and presentation of the food and the ease of booking with her. She was lovely.

Chef Théophile Sautier
🇫🇷 Bourgogne-Franche-Comté
Évalué par Valerie Torres · 2026-06-13
Tout était réussi et surtout très agréable et sympathique Je recommande car il n’a pas hésité à faire beaucoup de route pour la prestation
Chef Camille Awazu
🇫🇷 Paris
Évalué par Simon · 2026-06-13
Camille has been reliable, she arrived in advance and did a great job by delivering excellent products with so many savory elements and smart mixing. Thanks !

Chef Christophe Bouillault
🇫🇷 Puteaux
Évalué par Béatrice Hingand · 2026-06-11
Quel dîner fabuleux ! Un régal pour les papilles et pour les yeux, de la détente pour une fois, se laisser servir, avec attention et délicatesse ! Je recommande sans aucune réserve les services de Christophe Bouillault, maître dans cet art si français de la gastronomie et de la table ! Merciiiii

Chef Bruno Tokarek
🇫🇷 Nouvelle-Aquitaine
Évalué par Keith Hergesheimer · 2026-06-06
We recently spent several days visiting the Saint Emilion area from the USA. As a surprise for another couple traveling with us we arranged for Chef Bruno to come to our villa in the middle of the vineyards and prepare a private dinner. Chef Bruno was such a pleasure to work with leading up the dinner. He arranged a wonderful menu for us and the service and food were absolutely wonderful. We highly recommend Chef Bruno!

Chef Guilherme Costa
🇫🇷 Fabrègues
Évalué par Katia · 2026-06-06
Très Belle soirée. Très bon repas. Très gentils aussi. Nous avons aimé tous les plats. Enchaînement des plats un peu rapide mais le contenu était délicieux.

Chef Roberto Ortiz
🇫🇷 Amboise
Évalué par Kim Read · 2026-05-23
I can't say enough about how special and amazing our meal was. The amount of thought, detail, preparation and talent put in to every aspect of every dish was unlike anything we have ever had. Everything was local, fresh and the absolute best of quality. Chef Roberto is so talented. It would be tough to top this experience. So memorable and amazing!! It was absolutely a highlight of our trip and the best meal we had in Europe.

Chef Nour & Farah Haddad
🇫🇷 Cagnes-sur-Mer
Évalué par Niki Zen · 2026-06-05
We were delighted with the service, attention to detail, and amazing cuisine!

Chef Kevin Collet
🇫🇷 Nouvelle-Aquitaine
Évalué par Maria Moraes · 2026-08-08
We had the pleasure of having Chef Kevin cook for our family this week, and the experience exceeded our expectations. Every meal was beautifully presented, thoughtfully prepared, and exceptionally balanced from a nutritional standpoint. What impressed us most was his attention to detail and willingness to accommodate our dietary restrictions without ever compromising on flavor, variety, or presentation. He also went above and beyond to adapt meals for our 18-month-old son, ensuring they were nutritious, age-appropriate, and just as thoughtfully prepared as the adult meals. It was clear that he genuinely cared about creating an enjoyable dining experience for every member of our family. Chef Kevin was professional, flexible, easy to work with, and a true pleasure to have in our home. We would not hesitate to recommend him and look forward to working with him again in the future.

Chef Théophile Sautier
🇫🇷 Centre-Val de Loire
Évalué par Jade Holland · 2026-06-04
Nous avons passé un très agréable moment avec Theo et son épouse lors de notre séjour dans la vallée de la Loire. Nous les avons retrouvés au marché le matin pour choisir ensemble les ingrédients du déjeuner. Nous avons particulièrement apprécié qu'ils se déplacent depuis Paris pour venir cuisiner chez nous. Le déjeuner était excellent, préparé avec des produits frais et beaucoup de soin. Theo a également pris le temps de montrer à nos enfants comment faire des madeleines, ce qu'ils ont beaucoup aimé. C'était une activité simple, conviviale et très appréciée par toute la famille. Tout au long de la journée, Theo et son épouse se sont montrés chaleureux, professionnels et agréables à côtoyer. L'expérience était à la fois détendue et authentique. Nous les recommandons volontiers à toute personne souhaitant profiter d'un repas privé de qualité tout en découvrant un peu de la gastronomie locale.

Chef Giuseppe Crespa
🇫🇷 Provence-Alpes-Côte d'Azur
Évalué par Emma · 2026-05-30
We hired chef Giuseppe Crespa to cook a private dinner for a group of twelve, and he exceeded every expectation. From start to finish, his professionalism was outstanding. He was organised, personable, and completely at ease managing a large group. The food was exceptional. Every dish was beautifully executed and genuinely delicious. What particularly stood out was how thoughtfully he handled our group’s varied dietary requirements, adapting dishes without any fuss and without compromising on quality or flavour. Thank you!!

Chef Guilherme Costa
🇫🇷 Auvergne-Rhône-Alpes
Évalué par Daniel Leva · 2026-06-05
A wonderful evening and a magnificent meal with private chef Guilherme Costa. The meal lived up to our expectations. He took care of everything—setting the table, appetizers, the starter, the main course, dessert, and cleaning up the kitchen. Everything was perfect and much appreciated. We highly recommend his services. A wonderful evening during our vacation

Chef Gérard Dehaye
🇫🇷 Charmes
Évalué par COGUIEC Gaël · 2026-06-06
Gérard est un chef exceptionnel. Au delà du menu, son histoire et ses expériences nous ont fait voyager ! Bravo à lui et encore merci

Chef Nicola Casties
🇫🇷 Paris
Évalué par Julie Langdon · 2026-06-05
We wanted a private chef to enjoy a great meal as a family but without the stress of having an infant at a “late” dinner time in Europe. Nicola made a delicious gourmet meal for our family. He adapted certain menu items for our daughters (ages 10 and 7), and paced the dinner so we could get our infant to bed in the middle. He did not rush us and ensured everything came out hot. Most importantly, the meal was delightful, creative, with a clever use of vegetables, and unique. We have dined at a lot of Michelin star restaurants, and I enjoyed this just as much. He also made it all in a very tiny and under equipped Airbnb kitchen, without any degradation to the dish quality.
Chef Camille Awazu
🇫🇷 Orsay
Évalué par Vincent Gelbard · 2026-05-19
Un grand merci au Chef Camille qui nous a fait voyager en régalant nos papilles lors de sa venue ! En plus de la très haute qualité de sa cuisine, Camille est une personne très agréable avec qui nous avons beaucoup discuté. Merci également à elle pour sa patience avec nos enfants, très curieux, qui lui ont posé beaucoup de questions auxquelles elle a répond avec le sourire :). Un moment exceptionnel, je vous recommande vivement de faire appel à elle pour passer une délicieuse soirée !

Chef Stéphane Oulevey
🇫🇷 Grand Est
Évalué par Gallot Pauline · 2026-05-31
Très bonne première expérience tant au niveau de la qualité de la cuisine que de la sympathie du chef. Merci encore pour ce bon moment passé.

Chef Oliver Pagani
🇫🇷 Nouvelle-Aquitaine
Évalué par Amy · 2026-05-30
Absolutely incredible experience with Oli, cannot thank him enough for a completely flawless, exceptional experience that really surpassed my hopes for the special trip I arranged with my family and friends, including 4 kids. Everyone was blown away and Oli was a complete pleasure and consummate professional throughout. Thank you Oli!!

Chef Noel Picard
🇫🇷 Aix-en-Provence
Évalué par Rebecca · 2026-05-28
Chef Noel was incredible. After a miscommunication about the location, he came and cooked the most incredible feast for our 10 year wedding anniversary. The food was fresh, delicious and plated beautifully, and the kitchen was spotless after. The gorgeous waitress was also so friendly and helpful.
Chef Camille Awazu
🇫🇷 Villemomble
Évalué par Jeremy · 2026-06-02
Merci pour ce très bon repas et votre sérieux! Communication super simple et qualité professionnelle Encore merci

Chef Muhamed Zumberovic
🇫🇷 France
Évalué par Jana · 2026-06-01
If you are looking for an extraordinary dining experience in Nice, look no further than Chef Muhamed and his incredible assistant, Leatitia. They came to our vacation home last night and prepared an absolute masterpiece of a dinner for our group of five, making it the undeniable highlight of our trip to France. From start to finish, the gourmet menu was flawless: The Prelude: A wonderful starter followed by a stunning, delicately balanced shrimp carpaccio. The Main Courses: A rich, perfectly executed seafood risotto, followed by a beautiful and fresh fish main course. The Grand Finale: Dessert was a two-act celebration! It started with a refreshing lemon and white chocolate treat, followed by a hazelnut chocolate torte that served as a birthday cake for my husband. It was truly to die for. Beyond the world-class food, Muhamed and Leatitia brought such great, fun personalities into our home. They were an absolute joy to have around, seamlessly blending professionalism with warm hospitality. To top it all off, they left the kitchen completely spotless, put away and cleaned up perfectly. We cannot recommend Chef Muhamed and Leatitia highly enough. Thank you both for making my husband's birthday and our vacation so incredibly special!

Chef Kevin Collet
🇫🇷 Nouvelle-Aquitaine
Évalué par Brenda · 2026-06-01
Chef Kevin was amazing. He came on our first day in Cognac and made us an incredible meal. He set the tone for entire vacation.

Chef Melora
🇫🇷 France
Évalué par Thomas Dace · 2026-05-29
Chef Melora was amazing, the food was first class. Organisation was perfect, attention to detail brilliant (like printing out the menus for everyone and the beautiful table decorations). Communication was seamless and took the stress out of the whole evening. Would highly recomend.

Chef Christophe Bouillault
🇫🇷 Paris
Évalué par Sandra Unger · 2026-05-29
Merci au chef Christophe! Nous nous sommes régalés, de l’entrée jusqu’au dessert ! Une cuisine savoureuse et goûteuse, tout en restant légère, c’était tout simplement divin! C’était aussi un plaisir de rencontrer Chef Christophe, qui a su éveiller notre curiosité en présentant les plats ! MERCI

Chef Julien Jamet
🇫🇷 Normandie
Évalué par Ethan · 2026-05-28
We had a wonderful meal cooked for 11. It was truly a seamless (and delicious) experience. Thank you!

Chef Hortense des Robert
🇫🇷 Nice
Évalué par Philippa Williams · 2026-05-30
Hortense was brilliant. Professional, helpful, lovely all round. The food was wonderful. A great occasion for a special birthday.

Chef Apolline Le Poul
🇫🇷 Saint-Cast-le-Guildo
Évalué par heligon magali · 2026-05-28
Nous sommes ravis d’avoir fait venir Apolline comme cheffe cuisinier pour notre séminaire d’entreprise. On a passé un très bon moment avec elle. Elle s’est montré très efficace et adaptable à notre équipe. Nous reprendrons contact avec elle certainement pour une autre date ! Merci

Chef Gérard Dehaye
🇫🇷 Grand Est
Évalué par Katharina · 2026-05-30
We had a wonderful evening with Gerard. The food was delicious, the atmosphere was great, and he brought everything with him—leaving the place spotless when he left. It was a lovely evening for our group of girlfriends.

Chef Bruno Tokarek
🇫🇷 Bordeaux
Évalué par Eric · 2026-05-28
Bruno is an incredible chef. Best meal we had in Bordeaux! Appetizers were all tasty, proteins were cooked to perfection, and the desserts were a fantastic final touch. Not to mention, portions were more than enough to provide leftovers. Everything top to bottom was pristine and perfect. Would book him again if we ever go back to Bordeaux

Chef Nicola Casties
🇫🇷 Paris
Évalué par Claire moron · 2026-05-29
Tout était parfait. Nicola est un chef ponctuel, les plats étaient très fins , il a du s’adapter et l’a fait parfaitement! Merci Nicola tout le monde s’est régalé et nous avons passé une très belle soirée À refaire très vite Claire

Chef Simon Provost
🇫🇷 Saint-Mandé
Évalué par Eric Combeaux · 2026-05-28
Une superbe prestation au timing maîtrisé, avec un service efficace et convivial pour un dîner gastronomique de 9 personnes. Et avant tout, une excellente cuisine, de l'apéritif aux mignardises : la qualité des plats du Chef Simon a été unanimement encensée. Merci pour ce moment.

Chef Hortense des Robert
🇫🇷 Nice
Évalué par Philippa Williams · 2026-05-30
Hortense was brilliant. She was very responsive initially and it was easy to make arrangements with her. She was so professional on the evening - somehow made the outdoor table look beautiful and the food was absolutely delicious. It was a special celebration for a big birthday and I absolutely loved it. I would highly recommend her.

Chef Guilherme Costa
🇫🇷 Nîmes
Évalué par Bertrand ETIENNE · 2026-05-24
Nous avons fait appel à Guilherme pour cuisiner lors des 50 ans de mariage de mes parents à Nîmes, pour 25 convives, et l’expérience a été formidable du début à la fin. Guilherme a été très à l’écoute de nos envies et a proposé un menu de saison à la fois frais, original et absolument délicieux. Chaque plat était parfaitement exécuté et présenté avec passion : nous avons particulièrement apprécié le fait qu’il prenne le temps d’expliquer chaque met aux invités. Au-delà de la qualité de la cuisine, son professionnalisme a été remarquable, notamment dans sa volonté de demander des retours et de s’assurer que tout le monde passe un excellent moment. Nous le recommandons chaleureusement !
Chef Ana Pucci
🇫🇷 Sanilhac
Évalué par Jason Hirt · 2026-04-28
Our Chef Ana was so incredible, she went above and beyond from the very start of planning until the finishing plate was washed and put away. she provided the greatest service and the food!!! was so incredible, all-out guest loved each mouthful and each dish as much the other ones. Thanks for making my special day very speaicl.

Chef Alexis Testa
🇫🇷 Cavalaire-sur-Mer
Évalué par Beate · 2026-05-25
Everything was truly wonderful. The food was beautifully presented and dekorated. Alexis is a cery good cook. Thank you very much for everything.

Chef Guilherme Costa
🇫🇷 Auvergne-Rhône-Alpes
Évalué par brogan carpenter · 2026-05-23
We all really enjoyed our experience with Chef Guilherme. Communication was good, and adhered to the dietary requirements of our group very well. Our menu could have been a little more ‘French’ as dishes were inspired by other counties around Europe, however, all guests enjoyed the meal. The ingredients were good quality and the edible flowers looked lovely. Chef Guilherme and his member of staff were very attentive and friendly and they respected the house we were renting and left it immaculate. We can’t fault that! Thank you for making our first night in Ardèche a great one!

Chef Christophe Bouillault
🇫🇷 Île-de-France
Évalué par Hervé Deger · 2026-05-23
Très belle expérience avec Christophe pour un groupe de 14 personnes. Très sympathique, plats délicieux et bien présentés. Service impeccable. Merci !!

Chef Stéphane Oulevey
🇫🇷 Paris
Évalué par Patrick MIGNON · 2026-05-24
Un chef au top de la cuisine : un repas pour 14 personnes où tout le monde a été emballé et surtout une empathie et une attention pour ma mère qui fêtait ses 90 ans à un haut niveau Les 5* sont largement méritées Seul point noir une application toute en anglais et qui bloque les discussions avec le chef pour choisir les plats du repas ! On a dû trouver des subterfuges pour contourner De ce côté 0 *

Chef Laurent Coutantic
🇫🇷 Bourgogne-Franche-Comté
Évalué par FRANCOIS Claire · 2026-05-23
Le repas a fait l’unanimité Prestation très complète et d’une grande qualité Merci pour tout

Chef Guilherme Costa
🇫🇷 Aix-en-Provence
Évalué par torres · 2026-05-09
Le chef était ponctuel et arrangeant. Très agréable. Nous avons passé un fantastique moment grâce à lui et ces plats finement travaillés.

Chef Guilherme Costa
🇫🇷 Courthézon
Évalué par Catherine Larsen · 2026-05-16
Chef Guilherme provided an absolutely outstanding culinary experience for our entire family celebration at our Airbnb in Courthézon, France. Traveling from the United States, we hoped for a special evening together, and he exceeded every expectation. The beautifully polished five-course meal was exquisite from beginning to end, with incredible flavors, elegant presentation, and thoughtful attention to every detail. Each course was introduced so beautifully by Chef Guilherme and his assistant, adding such warmth and sophistication to the evening. What impressed us just as much was the care taken beyond the meal itself. Every pot, pan, dish, and table setting was handled with such thoughtfulness and precision. We were able to simply relax, enjoy one another, and savor an unforgettable experience together as a family. Bravo, Chef Guilherme! Our entire family highly recommends him. Truly an outstanding experience in every way!

Chef Gauthier Derache
🇫🇷 Beaune
Évalué par Lucia R Butler · 2026-05-21
Chef Gauthier was an amazing addition to our honeymoon celebration in Beaune. From the beginning of setting up our appointment, we only experienced professionalism. He was flexible with our schedules and on time. He brought amazing homemade bread and made 4 wonderful dishes, including a traditional cheeseboard for after dinner. The ravioli starter was one of the most amazing pastas we have ever had. The beef dish was prepared in such a unique way, and was extremely flavorful. We were fortunate to be able to eat mushrooms foraged by Chef Gauthier himself and plenty of things from his garden - we appreciated his devotion to using locally sourced ingredients and his passion for cooking with fresh ingredients. The dessert was the icing on the cake - so well prepared and a favorite of ours that we hope to reproduce at home. Chef Gauthier even made the caramel from scratch. It was so wonderful to not only have had an amazing meal, but a great experience talking with Chef Gauthier as well - about travel and anything else we brought up. He even had some tips for other restaurants, domaines, and not-so-touristy sites for the rest of our stay. We would highly recommend Chef Gauthier’s services!

Chef Timothé Giry
🇫🇷 Vence
Évalué par Benyamin Noori · 2026-05-19
Timothé arrived early, and set up quickly. He was very accommodating of our timeline and specific requests. The quality of the food was absolutely excellent. I would absolutely recommend Timothé! We had an unforgettable night, thanks to his work.

Chef Gauthier Derache
🇫🇷 Bourgogne-Franche-Comté
Évalué par Christa Wise · 2026-05-17
Chef Gauthier was a joyful presence who made comforting, creative, and delicious dishes. He was very thoughtful - even made extra loaves of bread for us to have the next morning. Highly recommend for a special evening in burgundy.

Chef Melora
🇫🇷 Aubigny-sur-Nère
Évalué par SAVARY Aurore · 2026-05-16
Merci pour ces petites attentions et l'expérience, qui ont été formidable.

Chef Mathieu Abribat
🇫🇷 Nouvelle-Aquitaine
Évalué par Harriet Churchill · 2026-05-13
Mathieu was absolutely brilliant. He was professional and responsive in communications before the meal and the meal itself was exceptional. He was flexible with menu choices but presented us with a clear options so it wasn’t in anyway overwhelming. I was very surprised at how easy the process was. The meal was sensational (it was a gift for my family), fresh and elegant, and the chef arrived on time, as planned and left the kitchen immaculate. Many thanks indeed Mathieu !

Chef Maeva Chiappe
🇫🇷 Montréal-la-Cluse
Évalué par Julie MULLER · 2026-05-08
Merci Maeva pour cette douce soirée

Chef Camille Dorsemans
🇫🇷 Châteaurenard
Évalué par Sally Brookling · 2026-05-09
I couldn’t recommend Camille more - she was absolutely wonderful! The food was absolutely delicious, and she really made the effort to make the occasion feel special, talking through each dish and sharing some stories on the history of the food with us. It was such a delight and treat to have Camille prepare our dinner, and I would definitely choose her again if I’m visiting the area again!

Chef Marty Sokouri Sonia
🇫🇷 Courbevoie
Évalué par Alice FLORAND · 2026-05-07
Nous avons eu le plaisir de faire appel à un cheffe Sonia pour un dîner d’anniversaire, et ce fut une superbe expérience. Chaque plat était d’une qualité remarquable, les ingrédients étaient frais et raffinés, les saveurs étaient équilibrées et originales. Nous avons été éblouis par le professionnalisme et le talent du chef. Une soirée inoubliable, que je recommande vivement à tous ceux qui cherchent un moment d’exception.

Chef Suzuki Saori
🇫🇷 Paris
Évalué par Elsa Jacquin · 2026-05-10
We had an amazing meal, cheffe Suzuki offered options and took care of everyone, vegetarian and carnivore. Amazing diversity of dishes. It was both classy and comforting, everyone was amazed.

Chef Stéphane Oulevey
🇫🇷 Grand Est
Évalué par Laurent Teste · 2026-05-08
Très bonne prestation et le chef Stéphane est très agréable. Les assiettes sont bien présentées et généreuses. Les produits sont très qualitatifs. A son départ, le chef a laissé une cuisine rangée et propre. C'est une très bonne 1ere expérience 😊
Chef Camille Awazu
🇫🇷 Versailles
Évalué par Cécile Schimmich · 2026-05-09
Super expérience avec la cheffe Camile Awazu, elle a su nous proposer un menu qui nous convenait à 100% pour un dîner d’anniversaire, à deux. Communication au top, en amont de l’événement et le soir même, nous avons passé un agréable moment. Le repas était excellent et le service professionnel!

Chef Eva Papasseudi
🇫🇷 Douarnenez
Évalué par legourd · 2026-05-08
Eva is a very nice person. the meals were excellent and we recommend to work with her

Chef Apolline Le Poul
🇫🇷 Bretagne
Évalué par Karine Muller · 2026-05-08
Appoline est une cheffe très sérieuse et agréable, à l'écoute de nos demandes. Les plats étaient délicieux et en quantité parfaite. Un grand merci à elle car ce fut un plaisir pour tout le monde de profiter de la soirée, tranquillement à la maison, sans personne aux fourneaux 😊

Chef Hugo Bellange
🇫🇷 Lanester
Évalué par Dupont Laura · 2026-05-09
Nous avons été ravis d’avoir le chef Hugo Bellange pour notre dîner en famille. Tout était parfait. Le chef était discret, nous avons eu le temps de profiter de chaque plat et le repas était délicieux. Nous le recommandons vivement !!

Chef Guilherme Costa
🇫🇷 Occitanie
Évalué par Julien H · 2026-05-01
Je recommande avec grand plaisir Guilherme. De la conception du menu a la dégustation de ses plats nous avons passé un agréable moment. Julien

Chef Melora
🇫🇷 Occitanie
Évalué par fabricio blanco · 2026-05-09
t is no surprise that Chef Melora has such outstanding reviews on her website and on Chef Meson. We had the opportunity to spend five days with her while navigating the Canal du Midi, and throughout the journey we experienced local ingredients transformed by her hands and her magical sense of taste. Every breakfast, lunch, and dinner became a memorable moment without even needing to leave the boat. We enjoyed local dishes, regional wines, and fresh ingredients thoughtfully prepared with the mastery, warmth, and care of an exceptional host. Beyond her culinary talent, Chef Melora brought a special energy to the entire experience. She truly made all the difference for our group of seven people and elevated the trip in a remarkable way. We sincerely hope to have another opportunity to hire her services again in the future.

Chef Bruno Tokarek
🇫🇷 Nouvelle-Aquitaine
Évalué par Aaliya Fernandes · 2026-05-03
Chef Bruno cooked for 19 of us! The food and service was amazing and he customised the menu to exactly how we wanted it. Possibly the best duck and tiramisu I have ever had in my life!

Chef Camille Dorsemans
🇫🇷 Barbentane
Évalué par Elvira Correa Lazaro · 2026-04-23
Camille is an excellent chef! We had an incredible time - she was super flexible with our dinner time, made the necessary adjustments for all the dietary restrictions of the group (ie. Gluten free, vegetarian, fish allergy), and had the best personality. We were so grateful for her for not only cooking and preparing everything but for leaving the kitchen spotless. We highly recommend Camille for any and all events!!

Chef Jacopo Torchio
🇫🇷 Monte-Carlo
Évalué par britanny · 2026-05-05
Beautiful experience with Chef Jacopo, Very good gastronomy, fresh, tasty, beautiful combination of ingredients, Chef discret and professional

























