I’m Cristian, a chef passionate about transforming local ingredients into unique culinary experiences. For more than 15 years, I’ve been bringing a touch of magic to my clients’ plates, combining technique, creativity, and deep respect for the product. My professional training, together with my love for family recipes, allows me to create dishes that tell stories and awaken emotions.

I specialize in creative cuisine, Basque fusion, and personalized tasting menus, always paying close attention to every detail so that each bite is truly memorable. Among my favorite ingredients are fish and seafood—working with them makes me smile every time and never fails to surprise those who taste my dishes.

My goal as a private chef is to offer tailor-made gastronomic experiences, where every dinner is intimate, delicious, and one of a kind. If you’re looking for a culinary proposal that blends passion, technique, and creativity, you’re in the right place.