Japanese chef at home

See how sushi dishes are brought to the next level

Hiring a Japanese private chef

Japanese people love food, and by now many dishes of Japanese cuisine have also made their way to Europe. The most famous traditional Japanese dishes are Sushi, Teriyaki, the Japanese soups Ramen, Udon, Miso and Sukiyaki or snacks such as the tasty Japanese dumplings aka Gyoza and Edamame beans. Preparing Japanese food is a true culinary art form that involves several hours a day. But fortunately, you don't have to take a crash course yourself when hosting a dinner party, because through ChefMaison, you simply hire a private Japanese chef who will serve the most delicious Japanese dishes for you and your guests at home. Itadakimasu, or: let's eat!

Sushi chef at home 

A hugely popular form of Japanese food is of course sushi, the small rice roll several centimeters in size filled with raw fish. Sushi is a true form of art in Japan and many Japanese spend their entire lives perfecting sushi making. Through ChefMaison, you hire a professional sushi chef at home, who prepares high quality sushi for you on the spot. Besides enjoying the best sushi with your company, you will also get a nice show and learn the tricks of the trade. Together with the chef you determine the menu in advance, always taking into account preferences and possible allergies. Whether it is for a small party or a large group, through ChefMaison there are many options for hiring a home chef to serve the best of Japanese cuisine. 

Enjoy the best Japanese catering at home

On our website you will find an extensive selection of chefs, each with a detailed profile describing their specialties and where you can read personal experiences of others. Once you have found the perfect match for your party, you can use the chat function to discuss the menu with the chef. Once this is agreed upon, the chef begins preparations and you don't have to worry about anything. From the groceries to the tableware and from the dishes to cleaning up afterwards, you will be completely unburdened! Place an instant quote or view all available chefs for Japanese catering at home.

On our website you will find an extensive selection of chefs, each with a detailed profile describing their specialties and where you can read personal experiences of others. Once you have found the perfect match for your party, you can use the chat function to discuss the menu with the chef. Once this is agreed upon, the chef begins preparations and you don't have to worry about anything. From the groceries to the tableware and from the dishes to cleaning up afterwards, you will be completely unburdened! Place an instant quote or view all available chefs for Japanese catering at home.

Our recommendations for Sushi

My name is Divmino Pinas and I am a young chef of 21 years, who cooks with great passion!
Chef Divmino Pinas
Divmino Pinas
Kitchens:
600 for 6 guests
My name is Divmino Pinas and I am a young chef of 21 years, who cooks with great passion!
5
My name is Angelo Gheza, I am from Verbania, a beautiful place on Lake Maggiore
Chef Angelo Gheza
Angelo Gheza
Kitchens:
750 for 6 guests
My name is Angelo Gheza, I am from Verbania, a beautiful place on Lake Maggiore
5
I was born in Da Lat, Vietnam. An upper, mountainous fertile city.
Chef Den Chu
Den Chu
Kitchens:
750 for 6 guests
I was born in Da Lat, Vietnam. An upper, mountainous fertile city.
5
In the Friese village of Jubbega he grows up, but to reach the top he must look beyond...
Chef Tjitze van der Dam
Tjitze van der Dam
Kitchens:
1200 for 6 guests
In the Friese village of Jubbega he grows up, but to reach the top he must look beyond...
4.8
Ask me for a menu and I'll make a personalized offer according to your needs!
Chef Antonella
Antonella
Kitchens:
750 for 6 guests
Ask me for a menu and I'll make a personalized offer according to your needs!
4.8
I am a passionate and professional chef who has gained experience all over the world
Chef Luuk van Doorn
Luuk van Doorn
Kitchens:
750 for 6 guests
I am a passionate and professional chef who has gained experience all over the world
5
Always looking for new techniques, flavors and ingredients
Chef Haukon van Gelder
Haukon van Gelder
Kitchens:
1200 for 6 guests
Always looking for new techniques, flavors and ingredients
5
Culinary surprises, a pleasant atmosphere and genuine hospitality are what it's all about for me.
Chef Jeroen
Jeroen
Kitchens:
900 for 6 guests
Culinary surprises, a pleasant atmosphere and genuine hospitality are what it's all about for me.
4.8
The culinary concept is traditionally contemporary,born after many experiences in my land and abroad
Chef Mauro Buonanno
Mauro Buonanno
Kitchens:
720 for 6 guests
The culinary concept is traditionally contemporary,born after many experiences in my land and abroad
4.8
Wist ik toen maar wat ik nu weet. Dat was rijkdom, dat was biologisch.
Chef Karima
Karima
Kitchens:
720 for 6 guests
Wist ik toen maar wat ik nu weet. Dat was rijkdom, dat was biologisch.
5
Daniël is WSET-2 en WSET-3 gediplomeerd
Chef Daniel Vergouwen
Daniel Vergouwen
Kitchens:
720 for 6 guests
Daniël is WSET-2 en WSET-3 gediplomeerd
5
In my kitchen, every dish has a special story that needs to be told, and I always try to add an element of my roots to my dishes.
Chef Samuka Kenneh
Samuka Kenneh
Kitchens:
780 for 6 guests
In my kitchen, every dish has a special story that needs to be told, and I always try to add an element of my roots to my dishes.
5

The ultimate culinary gift

Gift the private dining experience to your friends, family or colleagues. ChefMaison gift cards can be used for any service, such as private dining, walking dinners or business events.
Chef Wilco van den BaarChef Teun de VriesChef Ilse de WitteChef Terenzio IgnoniChef Charlotte HansenChef Pim Bende

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