Your favorite cuisine?

We offer private chefs for all cuisines!

Your favorite cuisine for a culinary experience

Through ChefMaison you book a chef at home who prepares dishes from your favorite cuisine. Will you choose an Asian dinner, a summer BBQ, an extensive Italian lunch or an evening of delicious tapas? Perhaps you are curious about Fusion cuisine, love Mediterranean dishes or like to imagine yourself in France. With a wide range of chefs with different specialties, you can easily find the right match for your occasion. ChefMaison is also the right place for chefs specializing in vegetarian dishes, or let us surprise you with a special fine dining experience. We offer the ideal chef for every occasion. The possibilities are endless and our home chefs are ready to offer you experience to remember.

Hiring a home chef through ChefMaison

ChefMaison offers a wide selection of chefs who can come and cook at your desired location. In our offer you can read the specialties of the available chefs, and thanks to the personal reviews you can easily compare previous experiences of others. Do you find it difficult to choose a chef? Through a general inquiry, you will get in touch directly with several private chefs and choose the one that best suits your needs. After finding the perfect match for your occasion, together you will discuss the menu the chef will serve. This always takes into account certain allergies or preferences.

Our recommendations for Allround

Chef Peter Bertrams knows how to turn both large events and small gatherings into a unique experience. With a personal and hospitable approach, they go for a total experience with every event or dinner that is taken care of down to the last detail. Inspired by the season, Chef Peter creates dishes that excite both visually and in terms of taste. International cuisine with pure, quality and colorful ingredients. Peter finds it important that the menu forms a whole and is balanced. At the table our chef talks with passion about the ingredients and preparation methods.
Chef Peter Bertrams
Peter Bertrams
516 for 6 guests
Chef Peter Bertrams knows how to turn both large events and small gatherings into a unique experience. With a personal and hospitable approach, they go for a total experience with every event or dinner that is taken care of down to the last detail. Inspired by the season, Chef Peter creates dishes that excite both visually and in terms of taste. International cuisine with pure, quality and colorful ingredients. Peter finds it important that the menu forms a whole and is balanced. At the table our chef talks with passion about the ingredients and preparation methods.
5
The culinary concept is traditionally contemporary,born after many experiences in my land and abroad
Chef Mauro Buonanno
Mauro Buonanno
720 for 6 guests
The culinary concept is traditionally contemporary,born after many experiences in my land and abroad
4.8
tm november werk ik bij restaurant Bassiviere in Bergerac (Frankrijk)
Chef Leon
Leon
600 for 6 guests
tm november werk ik bij restaurant Bassiviere in Bergerac (Frankrijk)
4.8
Azuma, Japans voor ‘Oosten’ heeft een dubbele betekenis
Chef Azuma
Azuma
900 for 6 guests
Azuma, Japans voor ‘Oosten’ heeft een dubbele betekenis
5
Waarom uit gaan eten als je eigen huisje het gezelligste restaurant kan zijn?
Chef Konrad Godlewski
Konrad Godlewski
600 for 6 guests
Waarom uit gaan eten als je eigen huisje het gezelligste restaurant kan zijn?
5
Wist ik toen maar wat ik nu weet. Dat was rijkdom, dat was biologisch.
Chef Karima
Karima
720 for 6 guests
Wist ik toen maar wat ik nu weet. Dat was rijkdom, dat was biologisch.
5
Daniël is WSET-2 en WSET-3 gediplomeerd
Chef Daniel Vergouwen
Daniel Vergouwen
720 for 6 guests
Daniël is WSET-2 en WSET-3 gediplomeerd
5
In my kitchen, every dish has a special story that needs to be told, and I always try to add an element of my roots to my dishes.
Chef Samuka Kenneh
Samuka Kenneh
780 for 6 guests
In my kitchen, every dish has a special story that needs to be told, and I always try to add an element of my roots to my dishes.
5
Zijn liefde voor goed eten en zijn ambitie voor goed koken voerden hem o.a. naar Libanon
Chef Yamen
Yamen
510 for 6 guests
Zijn liefde voor goed eten en zijn ambitie voor goed koken voerden hem o.a. naar Libanon
5
I trained at one of the most prestigious Italian cooking academies, the Chef Academy in Terni
Chef Giovanni Nava
Giovanni Nava
1500 for 6 guests
I trained at one of the most prestigious Italian cooking academies, the Chef Academy in Terni
5
I am Angela Boutwood. My passion for food started from a young age growing up in and around my family run Catering Business. I carefully and creatively test recipes, source the best seasonal produce and tailor each menu to the client for that personal touch. I dedicate time to perfect menus and bring beauty and luxury to your food. I am based throughout Hampshire, West Sussex and Surrey with the fluid availability to cater all over the UK. Let Boutwood make your next event a memory you’ll never forget.
Chef Angela Boutwood
Angela Boutwood
600 for 6 guests
I am Angela Boutwood. My passion for food started from a young age growing up in and around my family run Catering Business. I carefully and creatively test recipes, source the best seasonal produce and tailor each menu to the client for that personal touch. I dedicate time to perfect menus and bring beauty and luxury to your food. I am based throughout Hampshire, West Sussex and Surrey with the fluid availability to cater all over the UK. Let Boutwood make your next event a memory you’ll never forget.
4.8
Ik vind niets mooier dan gasten die genieten van mijn kookkunsten en heerlijke wijnen
Chef Jay
Jay
480 for 6 guests
Ik vind niets mooier dan gasten die genieten van mijn kookkunsten en heerlijke wijnen
5

The ultimate culinary gift

Gift the private dining experience to your friends, family or colleagues. ChefMaison gift cards can be used for any service, such as private dining, walking dinners or business events.
Chef Wilco van den BaarChef Giovanni Nava, one of our top chefsChef Ilse de Witte, one of our private chefsChef Terenzio, one of our Italian home cooksCharlotte Hansen, one of our workshop chefsChef Pim Bende, one of our private chefs

Find a private chef

The perfect chef for your dining experience