Chef Helena Moreno
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L’Essenziale: Refined Italian Flavors
A refined menu built around timeless Italian flavors and seasonal ingredients. Designed for relaxed yet elegant dining, offering balance, simplicity and exceptional quality.
Indication of Chef Helena Moreno's skills and specialties
ShareA refined menu built around timeless Italian flavors and seasonal ingredients. Designed for relaxed yet elegant dining, offering balance, simplicity and exceptional quality.
Crispy Tomato Appetizer
Golden crispy tomato highlighting the freshness of seasonal tomatoes.
Smoked Cod Croquettes
Golden smoked cod croquettes with delicate creamy filling.
Chicken Polvorosa
A refined interpretation of the traditional Venezuelan polvorosa, featuring slow-cooked chicken beneath a delicate buttery crust enriched with herbs and vegetables.
Warm Asparagus Salad
Seasonal asparagus lightly blanched and finished with aromatic herbs.
Beet Carpaccio
Roasted beetroot served with vinaigrette and fresh herbs.
Garden Fettuccine
Fresh fettuccine with seasonal vegetables and aromatic herbs.
Roast Free-Range Chicken
Free-range chicken roasted until golden and juicy with fresh herbs and delicate spices.
Seasonal Garden Vegetables
Seasonal vegetables slowly cooked in extra virgin olive oil, served with fresh fiordilatte bocconcini and basil sauce.
Apple in Puff Pastry
Baked apple wrapped in delicate puff pastry with cinnamon and lightly caramelized sugar.
Book this menu
Chef Helena Moreno offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.
About Chef Helena Moreno
Transforming exceptional ingredients into extraordinary experiences
Other menus by Chef Helena Moreno
These menus are also offered by Chef Helena Moreno. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Helena Moreno