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Chef Mauro Desogus

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Gourmet Dinner Menu

Experience a refined gourmet dinner with a variety of exquisite dishes. Start with a delicate mise en bouche and linguine with parmigiano cream. Choose between a spinach & ricotta soufflé or a cod pavé for your main course, and conclude with a vanilla crème brûlée with red fruit.

fusion
italian
vegetarian

Indication of Chef Mauro Desogus's skills and specialties

Experience a refined gourmet dinner with a variety of exquisite dishes. Start with a delicate mise en bouche and linguine with parmigiano cream. Choose between a spinach & ricotta soufflé or a cod pavé for your main course, and conclude with a vanilla crème brûlée with red fruit.

Lightly Grilled Zucchini with Buffala, Summer Truffle, Basil Oil & Herbs

Delicately grilled zucchini paired with creamy buffala, summer truffle, fresh basil oil, and a medley of herbs.

Linguine with Parmigiano Cream & Caramelised Eryngii Mushrooms

Tender linguine served with a rich parmigiano cream and topped with caramelised eryngii mushrooms.

Spinach & Ricotta Soufflé

A light and airy soufflé made with fresh spinach and creamy ricotta cheese.

Cod Pavé with Fresh Tomato & Capers Sauce

Succulent cod pavé served with a tangy fresh tomato and capers sauce.

Vanilla Crème Brûlée with Red Fruit

Classic vanilla crème brûlée topped with a vibrant selection of red fruits.

Book this menu

Chef Mauro Desogus offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

About Chef Mauro Desogus

Authentic cuisine with a Mediterranean twist

Other menus by Chef Mauro Desogus

These menus are also offered by Chef Mauro Desogus. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Mauro Desogus