Welcome to Wallonia, where culinary experiences unfold amidst stunning landscapes and rich cultural heritage. ChefMaison provides exclusive private chef services tailored to your needs, offering a taste of Wallonia's finest cuisine for any occasion.
Indulge in Unique Private Dinners
Discover the flavors of Wallonia with our curated private dinners, meticulously prepared by our skilled chefs. From savory delights like the iconic Liège meatballs to sweet treats such as Gaufres de Liège, each dish reflects the region's diverse culinary traditions.
Celebrate Amidst Iconic Landmarks
Imagine dining against the backdrop of Mons' historic Grand Place or overlooking the picturesque River Meuse in Dinant. Wallonia's enchanting landmarks provide the perfect setting for weddings, anniversaries, and special gatherings, creating memorable moments for you and your guests.
Create Lasting Memories
Enhance your dining experience with ChefMaison's personalized touches. From wine tastings with local experts to interactive cooking sessions with our chefs, we ensure every detail is perfect, leaving you with unforgettable memories.
Private Dining Options for Tourists
For visitors exploring Wallonia, ChefMaison offers private dining experiences in your rental home or Airbnb. Whether nestled in the Ardennes or amidst charming villages, our chefs bring the taste of Wallonia directly to you, providing a unique culinary journey during your stay.
Most popular chefs in Wallonia
How it works
Step 1 - Find the perfect chef
At ChefMaison, you'll find the perfect private chef for your culinary experience. Whether it's an intimate private dinner, catering for a special occasion, an unforgettable wedding, or even an interactive cooking workshop, we have something for everyone! Explore our diverse selection of talented chefs and find the one that perfectly suits your culinary desires and needs.
Step 2 - Chat & create a personalized menu
After you've found the ideal chef, it's time to customize your menu to your liking. Through our platform, you can communicate directly with our chefs and discuss all your culinary preferences. Whether you have special dietary requirements, want to add a favorite dish, or give your menu a unique theme, our chefs are ready to make your culinary dreams come true.
Step 3 - Confirmation and Payment
Once your menu has been adjusted to your satisfaction, you can easily finalize your reservation by paying securely through ChefMaison. With ChefMaison, arranging an exclusive culinary adventure becomes an effortless and enjoyable experience, from start to finish. The only thing that remains is to start looking forward to your event!
Help and Support
Our Customer Success Team is available from 7:00 to 23:00 daily to help you with all your questions
How Much Does a Private Chef Near You in Wallonia Cost?
ChefMaison allows you to discuss directly with chefs around Wallonia and receive personalized quotes based on your unique preferences and budget, so every event is customized to your exact needs. Since every ChefMaison event is unique - there's no fixed pricing. However, we offer indication prices ranging from €59 to €194 per person for weekend bookings for 4 courses, depending on the menu and services selected.
What’s included in our indication prices:
- Groceries and menu ingredients - you don't need to do any shopping or preparation
- Chef preparation time and service during your event (cooking, plating, serving, and cleanup)
To make their event even more memorable, many of our clients choose extra options such as:
- Extra courses, such as cheese platters, luxury amuses, wine pairings, and cocktails
- Premium ingredients like wagyu, oysters, caviar, or Kobe beef
- Children menus or special dietary requests
- Servers for larger groups (usually for 10+ guests)
- Equipment rentals (tables, heaters, fancy tableware, fireworks 🎇 etc.)
Tips for reducing the costs on your private chef experience
- Booking during the week is an excellent way to save money, as many chefs offer weekday discounts for events.
- The price per person decreases as the number of guests increases, making it more affordable for larger groups.
- Book early: Booking your private chef well in advance gives you more time to discuss your preferences and budget, allowing you to secure the best chef at the best price. This also avoids premium prices during high-demand seasons and holidays or weekends.
You have the flexibility to work directly with your chef to create a completely personalized experience, whether you're planning a casual dinner with friends or a lavish celebration. Whatever your vision, ChefMaison ensures your event will be exactly as you imagine it because you have direct contact with your personal chef.
Reviews of our private chefs around Wallonia
Other great chefs in Wallonia
Mauro Desogus
Kitchens: Arabic, Italian, Mediterranean€600 for 6 guestsAuthentic cuisine with a Mediterranean twistHilal Safi
Kitchens: French, Italian, Japanese€960 for 6 guestsRefined. Memorable. PersonalizedFabrice Minter
Kitchens: French, Mediterranean€540 for 6 guestsI work with fresh products and with love for the greatest satisfaction of my clientsFavorite of guests
Teun de Vries
Kitchens: French, Fusion€600 for 6 guestsWhether you want to enjoy it together or with a (large) group, there are many options. Teun de Vries will bring everything in-house and prepare it deliciously and freshly, after which he will serve you the dishes at an agreed location. This is even possible with matching wines. This way you can enjoy a delicious dinner at home in your own kitchen, without washing up. Weddings, birthdays, celebrations and parties, freelance are also possible.Rémi Blanpoil
Kitchens: French, Vegan, Vegetarian, World€780 for 6 guestsI love to make people dream, I love the idea of creating smiles and happiness just by cookingFavorite of guests
Fay Broekhuis Verbrugh
Kitchens: Fusion, Italian, Japanese, Mediterranean€720 for 6 guestsPassionate chef, guaranteed delight.Favorite of guests
Jan Baltussen
Kitchens: French€420 for 6 guestsI enjoy cooking for groups and at people's homes, taking them along in the preparation of the dishes. I often give workshops in combination with wine/food where everyone knows their way around.Favorite of guests