Indication of Chef Saif Ali khan's skills and specialties

A contemporary celebration of India’s rich culinary heritage, where vibrant spices, timeless flavours, and refined techniques come together in an elegant modern dining experience.

Malai Prawn Skewer

Creamy grilled prawns

Paneer & Fig Shami kebab

Spiced paneer and fig kebabs, crisp outside and tender within

Zaffran Chicken Tikka

Saffron-marinated chicken, charred to perfection.

Hyderabadi marag

Fragrant lamb broth with delicate spices and tender meat.

Dahi Kebab Chaat

Crispy yogurt kebabs topped with tangy chaat and fresh herbs.

Beetroot Chaat Carpaccio

Thin-sliced beetroot with tangy chaat, yogurt and fresh herbs.

Saffron Butter Chicken

Tender chicken in a rich saffron-infused tomato cream

Tandoori lobster

Charred lobster marinated in aromatic tandoori spices.

Rajasthani laal maas

Slow-cooked lamb in a bold, fiery red chilli gravy.

Hariyali Paneer

Silken paneer in a vibrant spinach and aromatic herb gravy

Rasmalai tres leches

Cardamom-soaked milk cake with saffron and rasmalai cream

Caramel chai tart

Silky caramel chai tart with warm Indian spices.

Book this menu

Chef Saif Ali khan offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

About Chef Saif Ali khan

Other menus by Chef Saif Ali khan

These menus are also offered by Chef Saif Ali khan. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Saif Ali khan