Chef Laurence Monteillard
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Gourmet Indulgence Menu
Savor a gourmet experience with indulgent dishes, expertly crafted for a luxurious and satisfying meal.
Indication of Chef Laurence Monteillard's skills and specialties
ShareSavor a gourmet experience with indulgent dishes, expertly crafted for a luxurious and satisfying meal.
Gougères Garnies au Guacamole
Cheesy gougères filled with homemade guacamole and pickled lemon.
Œuf Poché sur Crémeux de Petits Pois
Poached egg on a creamy pea base with preserved lemon and fresh peas.
Pavé de Poisson Blanc avec Salsa Verde
White fish fillet cooked at low temperature, served with a vibrant salsa verde and seasonal vegetables.
Tartelette Fleur de Tunis
Delicate tartlet with almond pastry, lemon and orange blossom cream, and a pistachio ganache.
Book this menu
Chef Laurence Monteillard offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.
Mealbox
Available as luxurious mealbox for delivery. You just need an oven.
Cooking Workshop
Courses are available as cooking workshop. Learn from the best
Private dining
Chef Laurence Monteillard can cook this menu on location for you and your guests
Recipe video
Courses are available as recipe video. Learn how to cook this menu yourself
About Chef Laurence Monteillard
Delicate, light cuisine with the aim of sharing, pleasing, moving, discovering in perfect conviviality
Other menus by Chef Laurence Monteillard
These menus are also offered by Chef Laurence Monteillard. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Laurence Monteillard