An impression of the menu December Gourmet Tasting Menu
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Chef Kevin Pereira

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December Gourmet Tasting Menu

Celebrate the season with a festive and indulgent multi-course menu, blending refined flavors and luxurious ingredients.

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Indication of Chef Kevin Pereira's skills and specialties

Celebrate the season with a festive and indulgent multi-course menu, blending refined flavors and luxurious ingredients.

Roasted Scallop with Ink Sablé

Perfectly roasted scallop on ink sable with a touch of confit lemon.

Tartufata Mushroom Taco

A truffle-infused taco with fresh mushrooms and herbs.

Parsnip and Crispy Onion Tartlet

A delicate tartlet with parsnip and crispy onions.

Chestnut and Cep Fricassée in Ravioli

A rich chestnut and cep fricassée ravioli, topped with forest foam and seared foie gras.

Perfect Organic Egg from Pic-Saint-Loup

Perfectly cooked organic egg with Comté soldiers, spinach purée, and Colonnata bacon emulsion.

Slow-Cooked Charolais Beef with Beet Coulis

Tender Charolais beef cooked sous-vide, served with crispy potato pressé, glazed vegetable pearls, beet coulis, and rich jus.

Langoustine and Monkfish Duo with Shellfish Bisque

A delicate duo of langoustine and monkfish with roasted baby fennel, celery-apple purée, and shellfish bisque.

Artisan Cheese Selection with Homemade Jams

A curated selection of fine cheeses paired with artisanal jams.

Coffee Streusel with Tonka Chocolate Namelaka

A crisp coffee streusel with milk chocolate Tonka namelaka, cacao tuile, and stracciatella ice cream.

Pistachio Financier with Vanilla Cream

A moist pistachio financier topped with Madagascar vanilla cream, fresh raspberries, and Bulgarian ice cream.

Book this menu

Chef Kevin Pereira offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

About Chef Kevin Pereira

Determined to create unique gastronomic moments for you and your guests

Other menus by Chef Kevin Pereira

These menus are also offered by Chef Kevin Pereira. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Kevin Pereira