Les menus de Chef Elisa Girard sont disponibles pour des repas privés et des événements de traiteur, des cours de cuisine, sous forme de boîte repas ou en vidéo recette. Choisissez un menu ou une recette qui vous plaît et réservez via ChefMaison. Profitez ainsi d'une expérience gastronomique haut de gamme chez vous avec un chef professionnel ChefMaison, selon vos préférences.
Fresh Market
Local
A relaxed and refined lunchtime experience, perfect for sharing with colleagues, friends or family.
The Market Menu celebrates seasonal produce through generous, elegant and approachable cuisine, served in a warm and informal atmosphere.
Optional Loire Valley wine pairing — €30 per guest.
Optional cheese course — €7 per guest.- Fraicheur- Souvenir- Fire- Meat lover- Fish- Végétal- Réconfort- Le vergers- Gourmandise
Signature
Local
A refined five-course tasting experience crafted with fresh, local and seasonal ingredients, celebrating French terroir through elegant and generous cuisine.
Optional cheese course: a selection of three cheeses from Rodolphe Le Meunier, Meilleur Ouvrier de France — €7 per guest.
Optional Loire Valley wine pairing, carefully selected from outstanding, often organic producers — €40 per guest. Bottles are also available to purchase on request.- Fraicheur- Trout sashimi with crispy rice chips- Souvenir- Langoustine ravioli- Beef tataki- Fire- Cheeseboard- Meat lover- Fish- Chocolate- Végétal- Réconfort- Le vergers- Gourmandise
Daily menu
I cook, you enjoy — a relaxed, delicious dining experience tailored just for you.- Touch of tomatoes- Veggie tart- Shrimp salad- Chicken & veggie- Fish & rice- Apple tart- Panna cotta
Children menu
Simple, tasty, and made for little food adventurers who love yummy bites and happy tummies!- Tasty veggie- Chicken run- Chocolate forever