Chef Liú Mottes
(Voir le profil)
5 course vegan italian dinner
A 5 course plantbased italian inspired dinner, going through the classic italian courses: antipasto, primo, secondo, dolce and a palate cleanser (translated: starter, first main course (usually a pasta), second main course (a roasted or grilled dish centered around a vegetable), palate cleanser, dessert.
Indication des compétences et spécialités de Chef Liú Mottes
ShareA 5 course plantbased italian inspired dinner, going through the classic italian courses: antipasto, primo, secondo, dolce and a palate cleanser (translated: starter, first main course (usually a pasta), second main course (a roasted or grilled dish centered around a vegetable), palate cleanser, dessert.
Melone e Carote
Pieces of melon dressed with chili oil and ribbons of smoked dehydrated carrot draped around, finished with lemon thyme
Ravioli
Ravioli filled with tofu ricotta and wilted greens, served with a butter and sage sauce
Smoked Fennel
Smoked and roasted fennel in a rich tomato sauce with capers, olives and herbs. A fennel salad on the side. Served with fresh focaccia.
Orzata sgroppino
A palate cleanser. A spoonable icy drink made from lemonsorbet, orzata (almond syrup) and prosecco.
Crostata
A tart filled with sweetend almond ricotta and seasonal fruit.
Services disponibles pour ce menu
Chef Liú Mottes propose les services suivants pour ce menu. En tant que chef privé de confiance chez ChefMaison, Chef Liú Mottes peut adapter n'importe quel élément du menu selon vos goûts spécifiques et préférences alimentaires. Cela inclut des options végétaliennes / végétariennes ou des ingrédients halal ou casher. Ce menu est une indication des compétences et spécialités du chef. Imaginez avoir un chef à domicile préparant ces menus lors de votre anniversaire, mariage ou autre événement spécial.
À propos de Chef Liú Mottes
Vegan Mediterranean Fine Dining