

Chef Fez
(Voir le profil)
The Refined Moroccan Table, 4-Course Menu
Starters • Bakoula: slow-cooked spinach, gently folded with garlic, herbs, preserved lemon and olives • Zaalouk: grilled and slow-cooked aubergine with tomato, herbs and warm spices • Served with Moroccan bread Pastilla • Traditional Moroccan fish pastilla with seafood, vermicelli, herbs and chermoula Main • Choice of slow-cooked meat tagine with prunes and almonds • Or chicken with preserved lemon and olives • Or Tanjia: 12-hour slow-cooked veal shank with preserved lemon, garlic, cumin and saffron. Vegetarian main • Vegetable tagine: slow-cooked potatoes and courgette with green olives, preserved lemon, saffron and herbs Dessert • Baghrir: Moroccan thousand-hole pancakes served warm with butter and honey Tea service • Traditional Moroccan mint tea served at the table
Indication des compétences et spécialités de Chef Fez
ShareStarters • Bakoula: slow-cooked spinach, gently folded with garlic, herbs, preserved lemon and olives • Zaalouk: grilled and slow-cooked aubergine with tomato, herbs and warm spices • Served with Moroccan bread Pastilla • Traditional Moroccan fish pastilla with seafood, vermicelli, herbs and chermoula Main • Choice of slow-cooked meat tagine with prunes and almonds • Or chicken with preserved lemon and olives • Or Tanjia: 12-hour slow-cooked veal shank with preserved lemon, garlic, cumin and saffron. Vegetarian main • Vegetable tagine: slow-cooked potatoes and courgette with green olives, preserved lemon, saffron and herbs Dessert • Baghrir: Moroccan thousand-hole pancakes served warm with butter and honey Tea service • Traditional Moroccan mint tea served at the table
Bakoula
Slow-cooked spinach, gently folded with garlic, herbs, preserved lemon and olives.
Zaalouk
Grilled and slow-cooked aubergine with tomato, herbs and warm spices.
Tajine slow-cooked Meat with prunes and almonds
Tajine Chicken with preserved lemons and olives
Tanjia
12-hour slow-cooked veal shank with preserved lemon, garlic, cumin and saffron.
Vegetable Tajine
Slow-cooked potatoes and courgette with green olives, preserved lemon, saffron and herbs.
Baghrir
Moroccan thousand-hole pancakes served warm with butter and honey.
Services disponibles pour ce menu
Chef Fez propose les services suivants pour ce menu. En tant que chef privé de confiance chez ChefMaison, Chef Fez peut adapter n'importe quel élément du menu selon vos goûts spécifiques et préférences alimentaires. Cela inclut des options végétaliennes / végétariennes ou des ingrédients halal ou casher. Ce menu est une indication des compétences et spécialités du chef. Imaginez avoir un chef à domicile préparant ces menus lors de votre anniversaire, mariage ou autre événement spécial.
À propos de Chef Fez
Refined Moroccan food from Fez