Chef Jeffrey Mlilo
(View profile)
A Taste of Heritage: African Flavours Reimagined
Every menu is individually tailored to your preferences, dietary requirements, and occasion. Final pricing is based on guest numbers, menu selection, and location
Indication of Chef Jeffrey Mlilo's skills and specialties
ShareEvery menu is individually tailored to your preferences, dietary requirements, and occasion. Final pricing is based on guest numbers, menu selection, and location
Smoked Maize Velouté Amuse-Bouche
A velvety amuse-bouche of smoked maize with herb oil to start your journey.
Springbok Carpaccio Starter
Tender springbok carpaccio with wild herbs, Parmesan, and a zesty lemon dressing.
Kingklip Main Course
Delicate kingklip with roasted corn purée and citrus beurre blanc.
Oxtail Consommé Soup
Slow-braised oxtail consommé with root vegetables for rich, comforting flavours.
Beef Short Rib Main Course
Beef short rib with samp risotto, roasted baby onions, and red wine jus.
Lemon and Naartjie Granita Palate Cleanser
Refreshing lemon and naartjie granita to cleanse the palate.
Malva Pudding Mille-Feuille Dessert
Malva pudding mille-feuille with vanilla bean crème anglaise.
Amarula Truffles and Almond Tuile Petit Fours
A sweet finish of Amarula truffles and crisp almond tuile.
Book this menu
Chef Jeffrey Mlilo offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.
About Chef Jeffrey Mlilo
Former Executive Chef with extensive luxury hospitality and catering experience, creating memorable dining experiences for intimate dinners, celebrations, corporate events and special occasions
Other menus by Chef Jeffrey Mlilo
These menus are also offered by Chef Jeffrey Mlilo. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Jeffrey Mlilo