Chef Callista Van Wyk
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Interactive Brunch Feast
A vibrant brunch menu with live cooking, fresh ingredients, and sweet & savoury delights.
Indication of Chef Callista Van Wyk's skills and specialties
ShareA vibrant brunch menu with live cooking, fresh ingredients, and sweet & savoury delights.
Fresh Pancake & Waffle Station
Made-to-order pancakes and waffles with a variety of sweet toppings.
Yoghurt & Granola Bar
Greek yoghurt with muesli, honey, toasted seeds, and seasonal fruit.
Scones & Pastries
Buttermilk scones, mini croissants, and banana bread with jam and cream.
Eggs Benedict Station
Poached eggs on English muffins with ham or smoked salmon and hollandaise.
Mini Boerewors Rolls
Flame-grilled boerewors on cocktail rolls with caramelised onion and chakalaka.
Cheese & Cold Meat Platter
A selection of cheeses, ham, salami, crackers, pickles, and preserves.
Breakfast Wrap Bar
Tortillas with scrambled egg, cheese, bacon or mushrooms, and salsa.
Roast Potatoes with Herbs
Crispy roast potatoes seasoned with fresh herbs.
Grilled Tomato & Mushrooms
Grilled tomatoes and mushrooms, perfect as a brunch side.
Garden Salad with Vinaigrette
Fresh garden greens tossed with a light vinaigrette.
Mimosas or Sparkling Wine
Classic brunch cocktails available on request.
Fresh Juice, Rooibos Tea & Coffee
A selection of fresh juice, rooibos tea, and filter coffee.
Book this menu
Chef Callista Van Wyk offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.
About Chef Callista Van Wyk
Food is the answer who cares what the question is