Chef Damien Lhortolat
All chefs
Lyon, France 🇫🇷
asian
french
italian
Preparation
Chef Damien Lhortolat will arrive 1 hour in advance of your event
Extras
Chat with the chef to arrange extras, such as special tableware or a ring hidden in the dessert 💍
Clean
Your kitchen will be left cleaner than it was when Chef Damien Lhortolat arrived.
About Chef Damien Lhortolat
I Graduated from the Paul Bocuse Institute in 2023, I have been passionate about cooking since childhood. My inspirations are primarily Mediterranean due to my Sicilian origins.
In 2020, during the Covid pandemic when restaurants were closed, I co-founded Convivium Traiteur in response to friends asking me to come and cook for them.
In 2022, I won the World Championship in Praline Culinary Creation and formed a partnership with Chef Mattéo Ivanchak, whom I met at the Institute. The two of us complement each other well – his inspirations lean towards Asia, allowing us to offer a unique and youthful chef duo that can take our guests on a culinary journey across continents.
Impressions
Things you should know
Health and Safety
- Hygiene certificate
- Allergy certificate
- Insured when using the platform
- Professional Chef
Cancellation Policy
Free cancellation for 7 days before the event. Review the Host’s full cancellation policy which applies even if you cancel for illness
Home made products by Chef Damien Lhortolat
Our chefs can sell mealboxes, dinner boxes, and other specialities, such as pasta or sauces
Chef Damien Lhortolat does not sell any products yet.