Indication of Chef David's skills and specialties

A dinner full of flavors and colours that is for vegetarians and meat eaters.

Baked pescada

Baked pescada in capers, parsley, and lemon sauce

Cerviche

Salmon & white fish cerviche

Pomegranate salad

A colourful salad consisting of dates, carrots, lettuce, rucula, bell peppers, cucumbers, tomatoes, pomegranate, crutons, and a strawberry pomegranate vinaigrette.

Caramelized cauliflower

Oven-baked cauliflower served with bree cheese & emmental sauce, honey drizzle, roasted nuts, and sweet potato crisps

Pork fillet

Tender pork loin smothered in creamy mushroom sauce

Salted caramel pannacotta

A smooth salted caramel pannacotta served on a bed of crushed roasted pine nuts and drizzled with salted caramel sauce.

Lemon cheesecake

A light, airy lemon cheesecake served with zesty lemon drizzle

Book this menu

Chef David offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

About Chef David

Keep it simple and keep it tasty

Other menus by Chef David

These menus are also offered by Chef David. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef David