The Bahamas

<p>I bring Caribbean charm to private dining with fresh, local flavor and thoughtful hospitality.&nbsp;To me, cooking is about creating memories and sharing love through food. I blend flavors and traditions to turn everyday moments into something worth celebrating.</p><p>
With over 7 years of experience, I create unforgettable dining experiences that blend Caribbean warmth with culinary creativity. I focus on private chef services and personalized menus that fit your occasion—whether it’s an intimate dinner party, a family gathering, or a holiday feast.

I love weaving local flavors and fresh ingredients into meals that feel special, comforting, and fun. My goal is simple: I want you and your guests to relax, connect, and leave the table with memories that last.</p><p><br></p>





<h1>ISLAND LUNCH</h1>
<h3><em>Light, Fresh, and Flavorful Midday Delights</em></h3>


<h2>🥗 FRESH SALADS</h2>
<h3><strong>Eleuthera Cobb Salad</strong></h3>
<p>Mixed greens, grilled chicken, bacon, avocado, boiled egg, cherry tomatoes, and citrus vinaigrette.</p>
<h3><strong>Tropical Shrimp Salad</strong></h3>
<p>Grilled shrimp over arugula with mango, cucumber, red onion, and honey-lime dressing.</p>
<h3><strong>Classic Caesar</strong></h3>
<p>Crisp romaine, shaved Parmesan, house-made croutons, and Caesar dressing.<br>
<em>Add grilled chicken or shrimp.</em></p>


<h2>🍔 HANDHELDS</h2>
<h3><strong>Cracked Conch Burger</strong></h3>
<p>Tenderized, lightly fried Bahamian conch on a toasted brioche bun with spicy island slaw.</p>
<h3><strong>Grilled Mahi-Mahi Tacos</strong></h3>
<p>Three soft tortillas filled with grilled mahi-mahi, pineapple salsa, and cilantro-lime crema.</p>
<h3><strong>Jerk Chicken Wrap</strong></h3>
<p>Spicy jerk chicken with crisp lettuce, tomato, and cool mango mayo wrapped in a spinach tortilla.</p>
<h3><strong>Chef's Signature Burger</strong></h3>
<p>Juicy beef patty topped with caramelized onions, cheddar cheese, bacon, and house sauce.</p>


<h2>🍽️ LIGHT PLATES</h2>
<h3><strong>Conch Fritter Basket</strong></h3>
<p>Golden Bahamian conch fritters served with sweet potato fries and dipping sauce.</p>
<h3><strong>Grilled Chicken Skewers</strong></h3>
<p>Marinated chicken skewers grilled with peppers and onions, served over fragrant jasmine rice.</p>
<h3><strong>Vegetarian Quesadilla</strong></h3>
<p>Roasted peppers, black beans, corn, and a blend of cheeses, served with fresh salsa and guacamole.</p>


<h2>🥔 SIDES</h2>
<ul>
<li>
<strong>Sweet Potato Fries</strong><br>
Crispy and lightly salted.
</li>
<li>
<strong>Island Slaw</strong><br>
Cabbage and carrots tossed in a light, tangy dressing.
</li>
<li>
<strong>Plantain Chips</strong><br>
Thinly sliced, fried crisp, and served with fresh salsa.
</li>
<li>
<strong>Side House Salad</strong><br>
Mixed greens with cucumbers and tomatoes.
</li>
</ul>


<h2>🥤 REFRESHMENTS</h2>
<h3><strong>Fresh Lemonade</strong></h3>
<p>Classic • Strawberry • Mango</p>
<h3><strong>Iced Tea</strong></h3>
<p>Sweet or Unsweetened, served with a wedge of lemon.</p>
<h3><strong>Bahamian Fruit Punch</strong></h3>
<p>A refreshing blend of chilled tropical island juices.</p>
<h3><strong>Local Beers &amp; Seltzers</strong></h3>
<p>Available upon request.</p><p><br></p><p><br></p><p>
</p>








<h1>PIZZA NIGHT</h1>
<h3><em>Handcrafted Pies with an Island Twist</em></h3>


<h2>🍽️ STARTERS</h2>
<h3><strong>Garlic Knots</strong></h3>
<p>Soft, house-made knots brushed with garlic butter and Parmesan.</p>
<h3><strong>Bruschetta</strong></h3>
<p>Toasted artisan bread topped with fresh tomatoes, basil, and balsamic glaze.</p>
<h3><strong>Mozzarella Sticks</strong></h3>
<p>Golden-fried mozzarella served with warm marinara dipping sauce.</p>
<h3><strong>Caesar Salad</strong></h3>
<p>Crisp romaine lettuce, house-made croutons, Parmesan, and creamy Caesar dressing.</p>


<h2>🍕 CLASSIC PIZZAS</h2>
<h3><strong>Margherita</strong></h3>
<p>San Marzano tomato sauce, fresh mozzarella, and basil.</p>
<h3><strong>Pepperoni Supreme</strong></h3>
<p>Double pepperoni, mozzarella, and classic tomato sauce.</p>
<h3><strong>BBQ Chicken</strong></h3>
<p>Smoky BBQ sauce, grilled chicken, red onion, and fresh cilantro.</p>
<h3><strong>Meat Lovers</strong></h3>
<p>Pepperoni, Italian sausage, bacon, and ham.</p>


<h2>🌴 ISLAND SPECIALTY PIZZAS</h2>
<h3><strong>Jerk Chicken Pizza</strong></h3>
<p>Spicy jerk chicken, Scotch bonnet peppers, and fresh mango salsa.</p>
<h3><strong>Bahamian Seafood Pizza</strong></h3>
<p>Shrimp, Bahamian conch, and crab on a rich garlic cream base.</p>
<h3><strong>Tropical Veggie</strong></h3>
<p>Roasted peppers, pineapple, red onion, and feta cheese.</p>
<h3><strong>Lobster &amp; Truffle</strong></h3>
<p>Succulent lobster tail, truffle oil, and fresh arugula.</p>


<h2>🍕 BUILD YOUR OWN PIZZA</h2>
<h3><strong>Choose Your Base</strong></h3>
<ul>
<li>
Tomato Sauce
</li>
<li>
White Garlic Sauce
</li>
<li>
BBQ Sauce
</li>
</ul>
<h3><strong>Choose Your Cheese</strong></h3>
<ul>
<li>
Mozzarella
</li>
<li>
Feta
</li>
<li>
Gouda
</li>
<li>
Vegan Cheese
</li>
</ul>
<h3><strong>Choose Your Toppings</strong></h3>
<p>Chicken • Shrimp • Pepperoni • Sausage • Bacon • Ham • Mushrooms • Peppers • Onions • Pineapple • Olives • Spinach • Tomatoes • Jalapeños • And More</p>


<h2>🍰 DESSERTS</h2>
<h3><strong>Nutella Dessert Pizza</strong></h3>
<p>Warm Nutella spread topped with fresh strawberries and powdered sugar.</p>
<h3><strong>Grilled Pineapple</strong></h3>
<p>Caramelized pineapple rings served with vanilla ice cream.</p>


<h2>🥤 DRINKS</h2>
<h3><strong>Fresh Lemonade</strong></h3>
<p>Classic • Strawberry • Mango</p>
<h3><strong>Tropical Fruit Punch</strong></h3>
<p>A refreshing blend of tropical island juices.</p>
<h3><strong>Craft Sodas &amp; Sparkling Water</strong></h3>
<p>Available upon request.</p>
<h3><strong>Wine &amp; Beer</strong></h3>
<p>Ask your chef about today's featured selections.</p>

Crispy conch fritters with a touch of island spice.

Conch Fritters

Golden fish cakes, delicately seasoned and fried.

Fish Cakes

Classic deviled eggs with a creamy, tangy filling.

Deviled Eggs

Hearty Bahamian conch chowder with island spices.

Conch Chowder

Fresh Italian salad with crisp greens and classic dressing.

Italian Salad

A refreshing green salad with a light vinaigrette.

Green Salad

Juicy watermelon salad with herbs and a hint of citrus.

Watermelon Salad

Seasonal harvest salad with fresh vegetables and greens.

Harvest Salad

Grilled lobster tail with garlic butter, lime, and tropical spices.

Bahama Breeze Lobster

Char-grilled ribeye with Caribbean jerk crust and fire-roasted vegetables.

Island Grilled Ribeye

Fresh snapper with citrus-herb butter and tropical salsa.

Grilled Snapper Delight

Bahamian-style ribs glazed with pineapple jerk sauce.

Rib Ticklin' Baby Backs

Lamb shanks slow-cooked in coconut curry with sweet potatoes.

Island Braised Lamb Shanks

Classic creamy cheesecake with a buttery crust.

Cheesecake

Tangy key lime pie with a crisp, sweet crust.

Key Lime Pie

A vibrant menu celebrating Caribbean flavors with fresh seafood, meats, and tropical desserts.

Roll the Dice Dinner

Bite-sized golden fritters served with a mild honey-mustard dipping sauce.

Mini Conch Fritters

Warm flour tortillas stuffed with melted cheddar and mild salsa.

Cheesy Quesadillas

Rainbow skewers of fresh mango, strawberry, pineapple, and melon.

Fruit Skewers

Colorful cucumber, cherry tomatoes, corn, and carrots with a light ranch dressing.

Rainbow Veggie Bowl

Chilled mango, papaya, and watermelon tossed with a squeeze of fresh lime.

Tropical Fruit Salad

Creamy three-cheese macaroni with a golden breadcrumb topping.

Island Mac & Cheese

Oven-golden chicken strips served with sweet potato fries and ketchup.

Crispy Chicken Tenders

Juicy mini burgers on soft brioche buns with cheese, lettuce, and a mild island sauce.

Mini Beef Sliders

Penne tossed in a light garlic butter sauce, topped with parmesan.

Buttered Pasta

Tender pieces of mild white fish, lightly seasoned and served with rice and peas.

Grilled Fish Bites

Freshly baked, gooey cookies served with a cold glass of milk.

Warm Chocolate Chip Cookies

Vanilla ice cream topped with tropical fruit compote, whipped cream, and a cherry.

Island Ice Cream Sundae

Fluffy vanilla or chocolate cupcakes with colorful frosting.

Mini Cupcakes

A refreshing blend of pineapple, orange, and guava juices.

Tropical Fruit Punch

Fresh-squeezed lemonade swirled with sweet strawberry puree.

Strawberry Lemonade

Chilled and creamy — a classic kids' favorite.

Chocolate Milk

Strawberry Milk

A playful menu of island-inspired favorites for kids, featuring fresh fruits, fun bites, and sweet treats.

Mini Island Eats: Kids-Friendly Island Flavors

Creamy smoked conch served with warm pita and crackers.

Smoked Conch Dip

Crispy wings tossed in a sticky jerk-BBQ glaze.

BBQ Wings

Charred corn with herb butter and cotija cheese.

Grilled Corn Starter

Classic deviled eggs with smoked paprika.

Creamy cabbage slaw with a hint of island spice.

Island Coleslaw

Fresh watermelon, feta, mint, and balsamic.

Watermelon Feta Salad

Coconut Peas & Rice

Baked Mac & Cheese

Seasonal vegetables charred on the grill.

Grilled Vegetables

Fall-off-the-bone ribs with a pineapple jerk glaze.

Jerk Baby Back Ribs

Grilled lobster tail with garlic herb butter.

Caribbean Lobster Tail

Slow-smoked brisket with house BBQ sauce.

Smoked Brisket

Whole chicken marinated in authentic jerk seasoning.

Jerk Chicken

Grilled shrimp with peppers and a citrus marinade.

Shrimp Skewers

Whole snapper with island herbs and lime.

Grilled Snapper

Caramelized bananas with rum sauce and vanilla ice cream.

Banana Foster

Caramelized pineapple rings served with coconut ice cream.

Grilled Pineapple

Tangy and creamy key lime pie with a graham cracker crust.

The Bahamas' signature tropical cocktail.

Goombay Smash

A fruity island blend of rum and tropical juices.

Rum Punch

Fresh Lemonade

Selection of local beers and seltzers available upon request.

Local Beers & Seltzers

A smoky, bold BBQ menu with Caribbean flair, featuring grilled meats, vibrant sides, and tropical desserts.

Chef Ellissa Bowleg's menus

Roll the Dice Dinner

Mini Island Eats: Kids-Friendly Island Flavors

BBQ Night: Caribbean-Inspired Feast