An impression of the menu Seasonal BBQ-Inspired Fine Dining
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Chef Ewout Van der Kolk

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Seasonal BBQ-Inspired Fine Dining

A refined seasonal menu featuring gourmet dishes infused with BBQ flavors, offering a unique and memorable dining experience.

fusion
modern

Indication of Chef Ewout Van der Kolk's skills and specialties

A refined seasonal menu featuring gourmet dishes infused with BBQ flavors, offering a unique and memorable dining experience.

Smoked Salmon with Cauliflower and Mustard Beurre Blanc

Big Green Egg smoked salmon served with cauliflower and a tangy mustard beurre blanc.

Black Angus Beef Tartare with Truffle and Aged Cheese

A rich Black Angus beef tartare enhanced with the earthy flavors of truffle and aged cheese.

Farm-Raised Duck Breast with Root Vegetable Cream and Pumpkin Risotto

Succulent duck breast served with a creamy root vegetable puree, pumpkin risotto, and a roasted onion jus.

Almond Tart with Milk Chocolate Mousse and Marinated Strawberries

A delightful almond tart paired with a smooth milk chocolate mousse, marinated strawberries, and fresh vanilla ice cream.

Book this menu

Chef Ewout Van der Kolk offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

About Chef Ewout Van der Kolk

Passionately presenting pure flavors in a sensational way

Other menus by Chef Ewout Van der Kolk

These menus are also offered by Chef Ewout Van der Kolk. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Ewout Van der Kolk