Indication of Chef Flavia's skills and specialties

A refined French menu featuring fresh seafood, farm chicken, and a classic dessert.

Fish Tartare Starter

Fresh fish tartare with avocado, coriander, and combava.

Farm Chicken Main Course

Free-range chicken supreme with mushroom sauce.

Gratin Dauphinois and Seasonal Vegetables

Creamy potato gratin served with seasonal vegetables.

Paris-Brest Choux Dessert

Classic Paris-Brest choux pastry with praline cream.

Book this menu

Chef Flavia offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

About Chef Flavia

I cook, you relax — unforgettable meals at home

Other menus by Chef Flavia

These menus are also offered by Chef Flavia. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Flavia