I am passionate about traditional Portuguese cuisine and have 20 years of experience. I studied at the World Chefs Academy (Educational Center in Lisbon) and work with natural, local, and fresh ingredients, always focusing on healthy, well-balanced meals. I am a certified chef and nutrition coach. I have cooked for celebrities, elite athletes, and public figures visiting Portugal, and since 2012, I have served as a nutritional consultant and executive chef for a multinational company, with a mission to raise awareness about the risks of processed foods. I want you to taste dishes from all over Portugal, paired with local wines—including Port wine.