International, Italian, Spanish, Swiss or Mexican cuisine - but also vegan, vegetarian or gluten-free. Simply pitch me the context of your invite and I will come up with a unique creation. I have worked in London, Iceland and in restaurants with one or two Michelin stars. But my real passion is coming to your home with bags full of high quality ingredients, turning your kitchen into my work space for a day and creating an unforgettable culinary journey for you and your loved ones. I am professional, discrete and love to try new things. My principle is healthy cooking and treating ingredients with the respect they deserve.