Chef Maria Sklavaina
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Seafood Feast: A Mediterranean Journey
A vibrant menu celebrating the freshest seafood, Mediterranean flavors, and seasonal ingredients.
Indication of Chef Maria Sklavaina's skills and specialties
ShareA vibrant menu celebrating the freshest seafood, Mediterranean flavors, and seasonal ingredients.
Traditional Taramosalata
Creamy fish roe dip, with extra virgin oil & lemon.
Home Made Potato Salad
With fresh herbs & spring onions.
Anchovy Bruschettas
Crisp bruschettas topped with savory anchovies.
Fish Tartar
Seasonal fish with fresh onion, lime zest & herbs.
Lobster Pasta
Served with spaghetti or orzo in a rich seafood bisque.
Shrimp Pasta
Served with spaghetti or orzo in a rich seafood bisque.
Catch of the Day
Fresh seasonal fish, masterfully grilled on charcoal.
Fish Fricassee
Delicate fish filet with fennel and wild greens in egg-lemon sauce.
Zesty Lemon Pie
Served with premium ice cream and caramelized almonds.
Book this menu
Chef Maria Sklavaina offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.
About Chef Maria Sklavaina
Elevating traditional Greek & Mediterranean heritage into a refined private dining experience
Other menus by Chef Maria Sklavaina
These menus are also offered by Chef Maria Sklavaina. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Maria Sklavaina