An impression of the menu Chef's Favorite  Menu
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Chef Vincent van der Hoeven

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Chef's Favorite Menu

A gourmet journey through rich autumn flavors, carefully crafted with premium ingredients. Indulge in an unforgettable experience of seasonal tastes.

french
modern
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Guest
Favorite

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One of the best private chefs on ChefMaison, according to guests

5.00

25

Reviews

Indication of Chef Vincent van der Hoeven's skills and specialties

A gourmet journey through rich autumn flavors, carefully crafted with premium ingredients. Indulge in an unforgettable experience of seasonal tastes.

Beef Tartare Starter

Tender beef tartare with foie royale, soft egg yolk, and pickled vegetables, finished with a herb crumble.

Truffle Risotto Main Course

Rich truffle risotto paired with a poached egg, parmesan foam, and coppa.

Beef Tenderloin Main Course

Succulent beef tenderloin with roasted celeriac, portobello, polenta, and béarnaise foam.

White Chocolate Cremeux Dessert

Delicate white chocolate cremeux with blueberries, blackberries, yogurt, and an espresso chocolate crumble, brightened with yuzu.

Book this menu

Chef Vincent van der Hoeven offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

About Chef Vincent van der Hoeven

Together with you, we will craft this Culinary Journey to perfection

Other menus by Chef Vincent van der Hoeven

These menus are also offered by Chef Vincent van der Hoeven. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Vincent van der Hoeven