An impression of the menu Chef's Shared Outdoor Grill Experience
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Chef Vincent van der Hoeven

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Chef's Shared Outdoor Grill Experience

An unforgettable shared dining experience crafted around the Ofyr grill. Indulge in a series of expertly prepared dishes, from delicate seafood to rich meats and tantalizing desserts, perfect for a vibrant gathering.

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modern
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One of the best private chefs on ChefMaison, according to guests

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Indication of Chef Vincent van der Hoeven's skills and specialties

An unforgettable shared dining experience crafted around the Ofyr grill. Indulge in a series of expertly prepared dishes, from delicate seafood to rich meats and tantalizing desserts, perfect for a vibrant gathering.

Scallop Starter

Scallop paired with roasted cauliflower and beurre noisette.

Codfish Starter

Codfish with pearl barley, buckwheat, and lobster sauce.

Green Asparagus Starter

Green asparagus with Parmesan and truffle.

Pulled Pork Main

Pulled pork served with tortilla, bell pepper, and avocado.

Corn-Fed Chicken Main

Corn-fed chicken with baby corn, Dutch soy sauce, and noodles.

Mini Burger Main

Mini burger served with brioche, tomato, lettuce, pickle, and BBQ sauce.

Slow-Cooked Pork Belly Main

Slow-cooked pork belly with sauerkraut, potatoes, and mustard.

Apple and Salted Caramel Dessert

Apple with salted caramel, raisins, and yogurt.

Panna Cotta with Pineapple

Panna cotta served with pineapple, exotic fruit gel, and white chocolate crisp.

Chocolate Mousse Dessert

Chocolate mousse with berry gel, blueberries, and Oreo crumble.

Book this menu

Chef Vincent van der Hoeven offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

About Chef Vincent van der Hoeven

Together with you, we will craft this Culinary Journey to perfection

Other menus by Chef Vincent van der Hoeven

These menus are also offered by Chef Vincent van der Hoeven. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Vincent van der Hoeven