Chef Zacarias Manuela
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Flavors of the Caribbean
A vibrant journey through Caribbean cuisine featuring fresh, bold flavors and unique ingredients in every course.
Indication of Chef Zacarias Manuela's skills and specialties
ShareA vibrant journey through Caribbean cuisine featuring fresh, bold flavors and unique ingredients in every course.
Tuna Tataki with Avocado Crème and Mango Chutney
Delicate tuna tataki served with avocado crème, mango chutney, lime mayo, sweet-sour onions, tostones, and borage cress.
Classic Curacao Stew with Polenta
Hearty Curacao stew served with polenta, cheese, plantain, sunflower seeds, and purple shiso.
Braised Beef Steak with Pumpkin Crème
Tender braised beef steak accompanied by pumpkin crème, roasted vegetables, crispy potatoes, criollo sauce, and salad peas.
Pumpkin Pancake with Red Fruits
Pumpkin pancake served with red fruits, caramelized banana, lemon curd, coconut ice cream, and atsina cress.
Book this menu
Chef Zacarias Manuela offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.
Mealbox
Available as luxurious mealbox for delivery. You just need an oven.
Cooking Workshop
Courses are available as cooking workshop. Learn from the best
Private dining
Chef Zacarias Manuela can cook this menu on location for you and your guests
Recipe video
Courses are available as recipe video. Learn how to cook this menu yourself
About Chef Zacarias Manuela
Other menus by Chef Zacarias Manuela
These menus are also offered by Chef Zacarias Manuela. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Zacarias Manuela