Chef Zacarias Manuela
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Flavors of the Caribbean
A vibrant journey through Caribbean cuisine featuring fresh, bold flavors and unique ingredients in every course.
Indication of Chef Zacarias Manuela's skills and specialties
ShareA vibrant journey through Caribbean cuisine featuring fresh, bold flavors and unique ingredients in every course.
Tuna Tataki with Avocado Crème and Mango Chutney
Delicate tuna tataki served with avocado crème, mango chutney, lime mayo, sweet-sour onions, tostones, and borage cress.
Classic Curacao Stew with Polenta
Hearty Curacao stew served with polenta, cheese, plantain, sunflower seeds, and purple shiso.
Braised Beef Steak with Pumpkin Crème
Tender braised beef steak accompanied by pumpkin crème, roasted vegetables, crispy potatoes, criollo sauce, and salad peas.
Pumpkin Pancake with Red Fruits
Pumpkin pancake served with red fruits, caramelized banana, lemon curd, coconut ice cream, and atsina cress.
Book this menu
Chef Zacarias Manuela offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.
About Chef Zacarias Manuela
Other menus by Chef Zacarias Manuela
These menus are also offered by Chef Zacarias Manuela. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Zacarias Manuela