Indication of Chef Fulden Kargi's skills and specialties

A refined and elegant Mediterranean menu with light, seasonal flavours — from garden to sea to sweetness.

Warm White Asparagus Cream with Parmesan Crisp and Lemon Oil

Silky asparagus soup finished with lemon-infused olive oil and a crisp parmesan tuile for contrast.

Oven-Baked Sea Bass with Cauliflower Purée and Saffron Sauce

Tender fillet of sea bass served with a smooth cauliflower purée and a fragrant saffron sauce.

Thin Apple Tart with Turrón Ice Cream and Salted Caramel

Crispy layered tart with caramelised apples, served warm with creamy turrón ice cream and salted caramel drizzle.

Book this menu

Chef Fulden Kargi offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

About Chef Fulden Kargi

As a chef My aim is to feed soul,mind and body with my food with fine dining experience.

Other menus by Chef Fulden Kargi

These menus are also offered by Chef Fulden Kargi. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Fulden Kargi