Chef Cara

About Chef CaraPerpignan
Perpignan
I've been a chef for 12 years. I worked in Courchevel as a private chalet chef in a luxury hotel, as well as in Saint-Tropez.
I love cooking with Mediterranean ingredients, fish, and sharing platters—they're my specialty.
I've also worked in a high-end sushi restaurant, so I know how to make sushi (maki, etc.).
I also have good pastry skills.
I love creating and showcasing ingredients.
Impressions



Preparation
Chef Cara will arrive 1 hour in advance of your event
Extras
Chat with the chef to arrange extras, such as special tableware
Clean
Your kitchen will be left cleaner than it was when Chef Cara arrived.
Our founders & team are here to help
Founders and team members answer chat and WhatsApp—for bookings, last-minute changes, or help choosing the right chef.




Payments
Cancellations
FAQs
Products sold by Chef Cara
Our chefs can sell mealboxes, dinner boxes, and other specialities, such as pasta or sauces
Chef Cara does not sell any products yet.