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Chef Cynthia Molino

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Elegant Fusion Menu

Experience an elegant fusion of flavors with this menu. From a flavorful amuse-bouche to an exotic main course and a delightful dessert, this menu combines sophistication with a touch of innovation.

fusion
modern
vegetarian

Indication of Chef Cynthia Molino's skills and specialties

Experience an elegant fusion of flavors with this menu. From a flavorful amuse-bouche to an exotic main course and a delightful dessert, this menu combines sophistication with a touch of innovation.

Tarte aux Anchois & Pommes de Terre

A refined amuse-bouche featuring crispy tart with anchovies and potatoes, delivering a bold start to your meal.

Risotto aux Poires et Figues

A luxurious risotto featuring pears and dried figs, blending sweetness and savory notes for a sophisticated starter.

Tournedos de Porc à la Réduction de Vin Rouge

Succulent pork tournedos served with a rich red wine reduction, offering a hearty and elegant main course experience.

Tartare d'Avocat & Pêche

A refreshing dessert featuring avocado and peach tartare on a blueberry gelée, combining fruity freshness with a touch of elegance.

Book this menu

Chef Cynthia Molino offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

About Chef Cynthia Molino

Passion, curiosity and a pinch of fun. I love to think of you as guests in my home.

Other menus by Chef Cynthia Molino

These menus are also offered by Chef Cynthia Molino. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Cynthia Molino