Chef Jean Jacques Daluz
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Gourmet French Experience
An exquisite journey through French gastronomy, showcasing luxurious ingredients like foie gras, lobster, and lamb, complemented by artisanal cheeses and a delightful seasonal fruit dessert.
Indication of Chef Jean Jacques Daluz's skills and specialties
ShareAn exquisite journey through French gastronomy, showcasing luxurious ingredients like foie gras, lobster, and lamb, complemented by artisanal cheeses and a delightful seasonal fruit dessert.
Asparagus Bellota with Foie Gras and Chorizo
Vaucluse asparagus with foie gras from Gers, Bellota chips, and a chorizo veil, served with a velvety spinach sprout soup.
Lobster and Chapon with Chive and Timut Pepper
Mediterranean chapon and half a European lobster tail, cooked to perfection, served in a crispy rice basket with lobster grapefruit pepper jus on wakame seaweed.
Lamb Fillet with Pesto and Spiced Jus
Lamb fillet topped with basil pesto and herb crust, served with a warm spiced wine sauce in an all-butter puff pastry.
Spiced Blue Cheese
Homemade blue cow’s cheese with wild pepper from Madagascar and pink berries, served on a seasonal salad with warm vinaigrette, brioche, gingerbread, and citrus.
Seasonal Fruit Sorbet in a Tulip with Vanilla Cream
A refreshing sorbet (raspberry or strawberry) in a cat’s tongue tulip, served with crushed meringue, red fruit compote, Tahitian vanilla mascarpone cream, and a choice of red fruit or Wolkamer lemon coulis.
Book this menu
Chef Jean Jacques Daluz offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.
Mealbox
Available as luxurious mealbox for delivery. You just need an oven.
Cooking Workshop
Courses are available as cooking workshop. Learn from the best
Private dining
Chef Jean Jacques Daluz can cook this menu on location for you and your guests
Recipe video
Courses are available as recipe video. Learn how to cook this menu yourself
About Chef Jean Jacques Daluz
Making my passion... Your pleasure
Other menus by Chef Jean Jacques Daluz
These menus are also offered by Chef Jean Jacques Daluz. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Jean Jacques Daluz