Private chefs in Antibes

Whether it’s your dream wedding, a family getaway, or a wine trip with friends, ChefMaison has the perfect private chef for your occasion in Antibes. Experience the Riviera like no other with an unforgettable culinary journey tailored to your specific desires.

Discover the Culinary Secrets of Antibes in Style

Our personal chefs bring their rich stories and culinary expertise directly to your table, whether you’re staying at a beachside resort, a luxury villa, or even a private yacht. Indulge in a bespoke dining experience that highlights the best of Provence-Côte d'Azur’s culinary heritage. Our private chefs will also bring to the table their own stories of the regions, as well as their traditions and of course, that uniquely French pride in their cuisine. Why choose our chefs?

• Personalized Menus: Interested in a Provençal-style seven-course dinner with expertly paired wines? Our chefs will craft a personalized menu just for you. Fancy a barbecue with French delicacies? Our grill masters are at your service. Want a culinary tour with freshly prepared breakfast, brunch, lunch, and dinners made from locally sourced ingredients? Our personal chefs provide professional and delectable culinary experiences.
• Local Ingredients: Savor dishes made with fresh, locally sourced ingredients, including the renowned Menton lemon, Niçoise olives, and the freshest Mediterranean seafood.
• Flexible Services: Whether you want breakfast, brunch, lunch, or dinner, our chefs can provide a full day of gourmet meals tailored to your preferences and dietary restrictions. You can call and chat directly with the chefs to make craft your own dream menu 

Experience the Best of Antibes’ Culinary Heritage

Antibes offers a rich tapestry of flavors, reflecting its vibrant cultural history. Delight in iconic regional dishes like bouillabaisse, a flavorful fish stew, or daube, a hearty beef stew braised in red wine. Enjoy fresh, locally-inspired dishes such as:

• Bouillabaisse: A traditional fish stew with a saffron-infused broth.
• Daube: A comforting beef stew braised in red wine.
• Ratatouille: A classic vegetable medley featuring tomatoes, onions, courgettes, and more.
• Tarte Tropézienne: A sumptuous brioche cake filled with orange-flower flavored cream.

Exploring Antibes and the Riviera by Sea?

ChefMaison offers personal chefs skilled in providing top-tier culinary services on yachts and sailboats. Whether for a single day or an extended journey, our chefs are available to meet your needs, ensuring your voyage is complemented by gourmet meals.

• Custom Menus and Themes: Work with our chefs to design a menu that reflects the Mediterranean’s bounty or the glamorous lifestyle of the Riviera. Our chefs cater to your every whim and dietary preference.
• Comprehensive Support: ChefMaison provides assistance with logistics, documentation, and more, so you can focus on enjoying your time with family and friends. We ensure that your experience is seamless and unforgettable.

An Unforgettable Culinary Journey in Antibes with Our Personal Chefs

For a truly unique and luxurious dining experience, hire a private chef through ChefMaison. Our dedicated chefs will transform your event into an unforgettable culinary journey, showcasing the best of Antibes and the Riviera. Book your private chef today and indulge in a premium culinary adventure like no other.