North Holland

Amsterdam

The Netherlands

I create warm, personal dining experiences for small groups, retreats, and special moments at home.

My style revolves around a full table, seasonal dishes, and a relaxed atmosphere where people come together, share, and enjoy. I prefer working with family-style dining: beautiful dishes served in the center of the table that invite connection and good conversation.

For those seeking a more culinary experience, catered multi-course dinners are also available, fully tailored to the occasion and the group's wishes.

Additionally, I provide the culinary services for retreats, ranging from nutritious breakfasts and lunches to atmospheric dinners and healthy snacks. Everything is done with an eye for taste, hospitality, and the experience of the moment.

Whether it involves an intimate dinner at home, a weekend with friends, an anniversary, or a multi-day retreat: I ensure that guests can relax, sit down, and enjoy a special experience.

Perle de la Mer

Traditional lobster bisque, slowly reduced

Bisque de Homard

Seared scallop, braised fennel, fresh citrus, and fragrant dill

Coquille Saint-Jacques

Duck confit served with classic French lentils

Confit de Canard

Caramelised roasted pineapple, vanilla, and rum

Ananas Rôti au Rhum

Parmesan crisps, artisan sourdough from Bakkerij Wolf, whipped beurre noisette

Les Petites Bouchées

Classic French bistro cuisine with seasonal ingredients, refined techniques, and warm hospitality.

Le Bistro MTCH

Food That Brings People Together, Private Chef for Intimate Gatherings & Family-Style Dining

Le Bistro MTCH

Indication of Chef Mitch van Musscher's skills and specialties

Perle de la Mer

Bisque de Homard

Coquille Saint-Jacques

Confit de Canard

Ananas Rôti au Rhum

Les Petites Bouchées

Book this menu

Mealbox

Cooking Workshop

Private dining

About Chef Mitch van Musscher