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An impression of the menu The Japanese memories
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Chef Pablo Berenguer Solbes

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The Japanese memories

Embark on a refined journey through Japan, inspired by Chef Pablo's culinary experience. Blending tradition, precision, and contemporary elegance, this menu celebrates the harmony of Japanese gastronomy through exceptional ingredients and timeless craftsmanship.

Indication of Chef Pablo Berenguer Solbes's skills and specialties

Embark on a refined journey through Japan, inspired by Chef Pablo's culinary experience. Blending tradition, precision, and contemporary elegance, this menu celebrates the harmony of Japanese gastronomy through exceptional ingredients and timeless craftsmanship.

Chef’s Selection of Sushi, Sashimi & Rolls

Different kind of sushi and sashimi from different fishs

Seared Japanese Wagyu

Grilled japanese marbre beef OR

Seabass Tataki with Ponzu

Flame raw seabass with citrus soya and spicy oil

Assorted ice cream mochi selection

Japanese rice cake with ice cream OR

Japanese Soufflé Cheesecake

Fluffy cheesecake

Book this menu

Chef Pablo Berenguer Solbes offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

Mealbox

Available as luxurious mealbox for delivery. You just need an oven.

Cooking Workshop

Courses are available as cooking workshop. Learn from the best

Private dining

Chef Pablo Berenguer Solbes can cook this menu on location for you and your guests

About Chef Pablo Berenguer Solbes

Happy Chef cooking beyond borders

Other menus by Chef Pablo Berenguer Solbes

These menus are also offered by Chef Pablo Berenguer Solbes. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Pablo Berenguer Solbes

The Spanish table

Embark on a culinary journey through Spain with a menu crafted by renowned Spanish Chef Pablo Berenguer. Discover authentic tapas, a traditional chicken and vegetables paella, and refined desert inspired by Mediterranean flavors. A convivial dining experience celebrating Spain's rich culinary heritage through local ingredients and timeless recipes.- Chicken and Vegetables Paella- Crema Catalana- Iberian Ham Croquettes- Patatas Bravas- Grilled Artichokes with Sabayon- Traditional Andalusian Gazpacho

The Italian Experience

Discover the soul of Italy through a menu inspired by its rich culinary traditions. From sun-drenched landscapes to family recipes passed through generations, each creation celebrates authenticity, simplicity, and the finest ingredients, inviting you to experience the true essence of Italian gastronomy.- Grilled Sea Bream- Burrata, Confit Cherry Tomatoes & Basil Oil- Fritto Misto with Salsa Verde- Eggplant Parmigiana- Penne all'Amatriciana with Guanciale- Sliced Veal Tenderloin OR

Costa del Sol Menu

This menu is an invitation to experience the Mediterranean through an elegant and contemporary culinary journey, where exceptional ingredients, authentic flavours and the art of hospitality come together. It captures the essence of Mediterranean living: generous, vibrant, sophisticated and deeply connected to the surrounding landscape. The philosophy behind the menu is rooted in simplicity and excellence of the local products.- Greek salad- Cod fritter- Ajo blanco, gamba roja y uva moscatel- Grilled sea bass, escalivada- Iberian pork cheek, roasted garlic purée, and rosemary juice- Cheesecake with Figs
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The Japanese memories