Indication of Chef Audrey Granger's skills and specialties

Un menu raffiné et de saison pour couples ou petits groupes, guidé ou en carte blanche avec le chef.

Mini Focaccia Tapas

Mini focaccia with pesto rosso, stracciatella, and basil, served as a sharing starter.

Heirloom Tomato & Mozzarella Salad

Heirloom tomato and mozzarella salad with light seasoning, served as a sharing starter.

Tagliatelle with king prawns, bisque-style sauce, aged AOP Parmesan

Tagliatelle with prawns in a creamy bisque-style sauce, finished with parmesan.

Pineapple & Strawberry Carpaccio

Thinly sliced pineapple and strawberry with almonds and light syrup.

Book this menu

Chef Audrey Granger offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

About Chef Audrey Granger

A cuisine that is both visible and tangible. The elegance of homemade food and the taste of authenticity.

Other menus by Chef Audrey Granger

These menus are also offered by Chef Audrey Granger. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Audrey Granger