Indication of Chef Emma's skills and specialties

An exquisite journey through Mediterranean flavors, featuring delicate zucchini fritters, a refined Niçoise-inspired dish, and a unique chard dessert.

Zucchini Flower Fritters with Ricotta

Crispy zucchini flower fritters filled with creamy ricotta, green onion, pine nuts, and mesclun.

Pissaladière Revisited

A modern take on the classic pissaladière with caramelized red onions.

Capoun à la Niçoise

A traditional Niçoise dish featuring cabbage leaves stuffed with vegetables, beef, spiced rice, and a pear gel infused with rosemary.

Tourta de Blea

A sweet chard and pine nut dessert paired with refreshing orange blossom ice cream.

Book this menu

Chef Emma offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

About Chef Emma

Passionate about plants and Mediterranean cuisine 🌿

Other menus by Chef Emma

These menus are also offered by Chef Emma. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Emma