Chef Emma Pitti-Ferrandi
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Mediterranean Delight Menu
An exquisite journey through Mediterranean flavors, featuring delicate zucchini fritters, a refined Niçoise-inspired dish, and a unique chard dessert.
Indication of Chef Emma Pitti-Ferrandi's skills and specialties
ShareAn exquisite journey through Mediterranean flavors, featuring delicate zucchini fritters, a refined Niçoise-inspired dish, and a unique chard dessert.
Zucchini Flower Fritters with Ricotta
Crispy zucchini flower fritters filled with creamy ricotta, green onion, pine nuts, and mesclun.
Pissaladière Revisited
A modern take on the classic pissaladière with caramelized red onions.
Capoun à la Niçoise
A traditional Niçoise dish featuring cabbage leaves stuffed with vegetables, beef, spiced rice, and a pear gel infused with rosemary.
Tourta de Blea
A sweet chard and pine nut dessert paired with refreshing orange blossom ice cream.
Book this menu
Chef Emma Pitti-Ferrandi offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.
Mealbox
Available as luxurious mealbox for delivery. You just need an oven.
Cooking Workshop
Courses are available as cooking workshop. Learn from the best
Private dining
Chef Emma Pitti-Ferrandi can cook this menu on location for you and your guests
Recipe video
Courses are available as recipe video. Learn how to cook this menu yourself
About Chef Emma Pitti-Ferrandi
Passionate about plants and Mediterranean cuisine 🌿
Other menus by Chef Emma Pitti-Ferrandi
These menus are also offered by Chef Emma Pitti-Ferrandi. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Emma Pitti-Ferrandi