

Chef Hortense des Robert
5
(View profile)
Coastal Elegance
Savor an elegant coastal-inspired menu with a balance of fresh, vibrant flavors and refined techniques.

Guest
Favorite

One of the best private chefs on ChefMaison, according to guests
5.00
8
Reviews
Indication of Chef Hortense des Robert's skills and specialties
ShareSavor an elegant coastal-inspired menu with a balance of fresh, vibrant flavors and refined techniques.
Pissaladière Tradition
Start with a classic pissaladière, a savory tart with caramelized onions and anchovies, evoking the essence of the Mediterranean coast.
Eggplant Croquettes with Tahini
Delight in crispy eggplant croquettes, paired with a creamy tahini sauce and fresh herb puree for a taste of sophistication.
Big Gambas with Citrus Emulsion
Experience succulent big gambas with a refreshing citrus and olive oil emulsion, served with corn mousseline and squid ink spaghettoni.
Vanilla Ice Cream with Apricot Clafoutis
End your meal with a classic vanilla ice cream paired with apricot clafoutis for a sweet and satisfying finish.
Book this menu
Chef Hortense des Robert offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.
About Chef Hortense des Robert
Carefully selected local products
Other menus by Chef Hortense des Robert
These menus are also offered by Chef Hortense des Robert. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Hortense des Robert