Indication of Chef Melino Di Benedetto's skills and specialties

El sabor puro de la tierra italiana, donde cada ingredientes habla por si solo, 3 pasos: A elegir: ENTRANTE: - Carpaccio de ternera con emulsión de parmesano y Rúcula. - Burrata con tomate ahumado y pesto de Rúcula PRINCIPAL: - Linguine alla nerano - Rigatoni alla Amatriciana POSTRE - Tiramisu clásico

Burrata con tomate ahumado y pesto de rúcula

Rigatoni alla Amatriciana

Tiramisú clásico

Book this menu

Chef Melino Di Benedetto offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

About Chef Melino Di Benedetto

Technique, respect, and continuous learning

Other menus by Chef Melino Di Benedetto

These menus are also offered by Chef Melino Di Benedetto. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Melino Di Benedetto