Indication of Chef Melino Di Benedetto's skills and specialties

Seis encuentros con el producto fresco y la técnica italiana, del atún rojo en su punto más puro al carabinero convertido en risotto y un Ragú de sepia que te transporta.

Focaccia con embutidos

Akami de atún rojo

Mejillones en escabeche con stracciatella

Risotto de carabineros

Linguine con Ragú de sepia

Tiramisù clásico

Book this menu

Chef Melino Di Benedetto offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

About Chef Melino Di Benedetto

Technique, respect, and continuous learning

Other menus by Chef Melino Di Benedetto

These menus are also offered by Chef Melino Di Benedetto. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Melino Di Benedetto